Aunt Jemima Flour Self- Rising
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Description
Aunt Jemima® Self-Rising Flour. Enriched bleached for delicious Biscuits, Pie Crusts, Pancakes, Cookies, Gravies and Batters.Other Description
What is self-rising flour? Self-rising flour is all-purpose flour to which leavening agents and salt have already been added-the equivalent of 1 1/2 teaspoons of baking powder and 1/2 teaspoon of salt per cup. Self-rising flour is an ideal ingredient for biscuits, gravies, corn bread and other quick breads. Questions or comments? Call 1-800-407-2247. Please have package available when calling. Visit us at www.auntjemima.com. Quaker®. ©2005 The Quaker Oats Company.Nutrition Facts
Serving Size: 27.0 g
Servings per Container: 84
| Energy | 90 |
| Total Fat | 0 g |
| Sodium | 310 mg |
| Carbohydrates | 20 g |
| Dietary Fiber | 1 g |
| Protein | 3 g |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Folic Acid | 10 |
| Daily Percent Of Niacin | 6 |
| Daily Percent Of Riboflavin | 6 |
| Daily Percent Of Thiamin | 10 |
Ingredients
Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Leavening (Monocalcium Phosphate, Sodium Bicarbonate), Salt.Warnings
Contains Wheat ingredients.Distributor
The Quaker Oats CompanyP.O. Box 049003 Chicago, IL 60604-9003, U.S.A
1-800-407-2247
www.auntjemima.com
UPC
00030000089408