Urban Accents Seasoning Mix, Tacos Al Pastor
1 oz (28 g)
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Directions
Makes approx 12-18 tacos. You Will Need: 1.5 pounds boneless pork chops, cut into thin; strips or 1-inch chunks; 1 pouch seasoning mix; 2 Tbsp cooking oil; 1 can pineapple chunks in juice (20oz); Juice of 1 lime. Directions: Toss pork with half the seasoning pouch. In a Dutch oven or large skillet, heat oil over med-high heat. Add pork and cook, stirring occassionally, 6-10 min or until well browned on all sides. Add pineapple chunks with juice and remaining seasoning and stir to combine. Simmer over medium-high heat 15-20 min., R, stirring occasionally, until a glazey sauce has developed. Add a splash of water as needed to prevent drying. Stir in lime juice and serve on warmed tortillas with your favorite toppings, like cilantro and pickled onions. For crispier pork: After cooking, transfer pork, pineapple, and accumulated sauce to a foil-lined baking sheet. Place under a preheated broiler 2-6 minutes or until dark brown and deeply caramelized.
Product Details
Tangy pineapple and herbs create sweet & savory pork tacos. Gluten free. Small batch crafted. Urban Accents by Stonewall Kitchen. urbanaccents.com.Nutrition Facts
Serving Size: 0.25 tsp
Servings per Container: 28
| Calories | 0.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Sodium | 95.00 mg (4.00% RDA) |
| Total Carbohydrate | -1.00 grm (0.00% RDA) |
| Protein | 0.00 grm |
| Gluten Free | |
| Gluten | 0.00 |
| MetricServingSize | 1.00 grm |
| Corn | 1.00 |
Ingredients
Salt, Sugar, Spices (Chili Pepper, Cumin, Oregano, Red Pepper, Chipotle, Parsley, Cilantro), *Corn Flour, Dehydrated Onion & Garlic Powder, Vinegar Powder (Maltodextrin, White Distilled Vinegar), Tomato Powder, Natural Flavors Including Smoke, Yeast Extract, Citric Acid, Pineapple Powder, Extractives of Paprika, and Less than 2% Silicon Dioxide Added to Prevent Caking, *Contains Bioengineered Food Ingredients.Manufacturer
Stonewall Kitchen
Chicago, IL 60613
UPC
00635519142226