La Tapia Anchovy Vinegar
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Description
La Tapia Anchovy Vinegar. 8.54 fl. oz. (250 ml).Other Description
All natural vinegar made of fermented anchovies as romans use to do many centuries ago. If you enjoy fish umami you will love this amazing and original vinegar. Made in the Atlantic side of Andalucia at the South of Spain, this an authentic and full flavor fishy vinegar.Nutrition Facts
Serving Size: 1.0 teaspoon
Servings per Container: 50
Energy | 0 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 100 mg |
Carbohydrates | 0 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Added Sugars | 0 g |
Protein | 0 g |
Daily Percent Of Added Sugars | 0 |
Ingredients
Anchovy (Engraulis, Encrasicolus), Sea Salt, Spices, Wine Vinegar.Warnings
May content sulphites.UPC
08436546000365