Home Run Inn Ultra Thin Pizza Sausage & Uncured Pepperoni
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Directions
Keep frozen. Baking Instructions: Remove pizza from all packaging and shrink wrap. Conventional Oven: Set oven rack to middle position. Preheat oven to 450°F. Place pizza directly on middle rack. Bake for 8-10 minutes or until golden brown. For softer crust: Preheat oven to 425°F and place pizza on a baking sheet for 8-10 minutes. Microwave Oven: 1. Pull tab up from bottom edge, peel back along perforations. Remove pizza from box and remove plastic wrap. 2. Do not tear off top of box. Bend and fold top underneath and turn box upside down to create an elevated platform. 3. Center pizza on top of gray microwave sheet facing up. Place box in middle of microwave oven with unwrapped pizza directly centered on gray microwave sheet. Microwave pizza for 4:00-4:30 minutes or until cheese is melted in the center.* Let stand for 30 seconds. Carefully remove from microwave, pizza and platform will be very hot. Pizza is done when cheese is melted and edges are golden brown. *Ovens and microwave wattages may vary. Adjust time and temperature as necessary. Safe handling instructions: Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Description
Home Run Inn® Ultra Thin Pizza Sausage & Uncured Pepperoni. Est. 1947. Chicago's premium pizzeria. Microwaveable. U.S. Inspected and Passed by Department of Agriculture Est. 18498-A. Serving suggestion. Minimally processed, no artificial ingredients. Made from scratch. All natural*. No preservatives. Net Wt 5.2 Oz.Other Description
Quality Guarantee Home Run Inn's commitment to making wholesome and delicious products is your guarantee of satisfaction. If for any reason you're not satisfied, please let us know. Send the upc code, best by date and store name from where the pizza was purchased to customer service at the address to the right. After the winning run from a nearby baseball game shattered their front window in 1923, my grandparents decided to name their Chicago tavern Home Run Inn. Together, in 1947, my father, Nick Perrino, and my grandmother, Mary Grittani created our legendary pizza recipe as it is known today. By the late 1970's, we had become one of the first iconic pizzerias in Chicago. In hopes of better serving our loyal customers, we began preparing frozen pizzas in our own unique way. All our ingredients are prepared from scratch daily and then par-baked giving you the highest quality pizza with the freshest flavor possible. Today, Home Run Inn continues to be a family owned and operated business dedicated to serving customers the original pizza recipe that my father and grandmother created in 1947. I hope our pizza provides as many great memories for you as it has for us. - Joe Perrino, CEO. We welcome your questions & comments: 1-800-636-9696 or visit us at: HRIPizza.com.Nutrition Facts
Serving Size: 1.0 Pizza
Energy | 480 |
Total Fat | 26 g |
Saturated Fat | 9 g |
Trans Fat | 0 g |
Cholesterol | 75 mg |
Sodium | 1170 mg |
Potassium | 420 mg |
Carbohydrates | 36 g |
Dietary Fiber | 3 g |
Sugars | 3 g |
Added Sugars | 0 g |
Calcium | 310 mg |
Iron | 2 mg |
Vitamin D | 4 mcg |
Protein | 25 g |
Daily Percent Of Calcium | 25 |
Daily Percent Of Iron | 10 |
Daily Percent Of Vitamin D | 2 |
Daily Percent Of Added Sugars | 0 |
Ingredients
Crust: (Wheat Flour, Water, Corn Oil, Yeast, Salt), Sauce: (Tomatoes, Salt, Water, Spices (Oregano, Salt, Black Pepper)), rBST Free Whole Milk Mozzarella*: (Pasteurized Milk, Cheese Cultures, Salt, Enzymes) *Our Cheese Is Made From Milk That Is rBST Free. No Significant Difference Has Been Shown Between Milk Derived From rBST Treated and Non- rBST Treated Cows., Sausage: (Pork, Salt, Spices, Flavorings), All Natural* Uncured Pepperoni: (No Nitrites Or Nitrates Added* Except For Naturally Occurring In Celery Juice And Cherry Powder, Pork, Salt, Contains 2% Or Less Of Turbinado Sugar, Spices, Flavoring, Celery Juice Powder, Cherry Powder, Lactic Acid Starter Culture, Oleoresin Of Paprika, Lime Juice Concentrate) *Minimally Processed, No Artificial Ingredients.Warnings
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow the safe handling instructions.UPC
00031205310045