Shady Brook Farms Turkey Breast, Tenderloins, Original
24 oz (1.5 lbs)
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. For food safety cook to 165 degrees F. Cooking Instructions: Cooking times may vary. Instructions are based on thawed (Not frozen) product. Cook until internal temperature of the meat reaches 165 degrees F using a meat thermometer. Grill: Grill for approx. 20-30 minutes, turning every 5 minutes. Bake: Preheat oven to 325 degrees F. Bake in pan for approx. 50-60 minutes. Broil: Place in pan 4 in. from heat. Broil from approx. 20-30 minutes, turning every 5 minutes. Previously handled frozen for your protection. Refreeze or keep refrigerated. Peel at corner to open.
Product Details
Contains approximately 30% solution of turkey broth, canola oil, less than 2% of salt, sugar, dehydrated turkey broth, turkey flavor (Hydrolyzed corn protein, turkey broth powder, flavor), vinegar, tapioca starch, sodium citrate, citrus flour, natural flavors Per Serving: 120 calories; 0 g sat fat (0% DV); 510 mg sodium (21% DV); 0 g sugars; 22 g protein. Gluten free. Featured Farm: Holliday Family Farm. Ready to cook. Turkey raised by independent family farmers. No added hormones or steroids (Federal regulations prohibits the use of hormones or steroids in poultry). No growth-promoting antibiotics. Antibiotics responsibly used only when needed for treatment or prevention of illness. Inspected for wholesomeness by U.S. Department of Agriculture. shadybrookfarms.com. See shadybrookfarms.com for more information about how the turkeys are raised and the certification of our farming program. 1-800-532-5756 Mon - Fri 8 am - 5 pm CST. Product of USA.Nutrition Facts
Serving Size: 4 oz.
Servings per Container: 6
| Calories | 120.00 kcal |
| Total Fat | 3.50 grm (5.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 35.00 mg (12.00% RDA) |
| Sodium | 510.00 mg (21.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Protein | 22.00 grm (40.00% RDA) |
| Iron | (6.00% RDA) |
| Gluten Free | |
| Gluten | 0.00 |
| MetricServingSize | 112.00 grm |
| Total Sugars | 0.00 grm |
| Calories From Fat | 30.00 kcal |
| Corn | 1.00 |
Ingredients
Turkey Breast, Turkey Broth, Canola Oil, Less than 2% of Salt, Sugar, Dehydrated Turkey Broth, Turkey Flavor (Hydrolyzed Corn Protein, Turkey Broth Powder, Flavor), Vinegar, Tapioca Starch, Sodium Citrate, Citrus Flour, Natural Flavors.Manufacturer
Cargill Meat Solutions Corp.
P.O. Box 2519 Wichita, KS 67201-2519
UPC
00642205061334