Fanatico Foods Egg Rolls, Vegetable
12 oz (340 g)
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Directions
Cooking Instructions: Thaw product in refrigerator. Preheat oven to 400 degrees F. Place on a nonstick pan or pizza screen and bake for 8-9 minutes or deep fry at 350 degrees F for 6-7 minutes until internal temperature reaches 165 degrees F. Microwave Oven: If thawed. 1000 Watts for 1 to 2 minutes. Caution hot!! Keep refrigerated.
Nutrition Facts
Serving Size: 1 Piece
Servings per Container: 4
| Calories | 182.00 kcal |
| Total Fat | 4.70 grm (6.00% RDA) |
| Saturated Fat | 0.96 grm (3.00% RDA) |
| Cholesterol | 0.00 mg (3.00% RDA) |
| Sodium | 417.00 mg (15.00% RDA) |
| Potassium | 188.70 mg (3.00% RDA) |
| Total Carbohydrate | 27.00 grm (8.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 5.07 grm (11.00% RDA) |
| Calcium | 42.60 mg (2.00% RDA) |
| Iron | 1.67 mg (8.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Celery | 1.00 |
| Added Sugars | 1.74 grm (4.00% RDA) |
| Egg | 1.00 |
| Fish | 2.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 85.00 grm |
| Total Sugars | 5.07 grm |
| Corn | 1.00 |
Ingredients
Eggroll Skin: [Bleached Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Starch, Salt, Ascorbic Acid and Citric Acid as an Antioxidant, Potassium Sorbate as a Preservative, FD&C Yellow 5 and 6]. Filling: Cabbage, Carrots, Tofu, Textured Vegetable Protein (Soy Flour), Onion, Celery, Sugar, Salt, Garlic Powder, Black Pepper, Xanthan Gum, Corn Starch. Sweet & Sour Sauce: Water, Sugar, Tomato Paste, Apple Cider Vinegar, White Vinegar, Pineapple Juice [Ascorbic Acid (Vitamin C), Thermflo (Food Starch-Modified), Lemon, Salt.Warnings
Allergens: contains wheat, soy. Manufactured in a facility that produces fish.Manufacturer
Fanatico Foods
UPC
00651473760061