Hennings Cheese, Cheddar, Maple Bourbon
5.2 oz (147.4g)
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Directions
Refrigerate for quality. Best when used by date.
Product Details
Hint of maple, caramel & molasses. Gluten free. 4 generation since 1914. Recipe ideas: Berry & nut salads, sweet potatoes & ham sliders. No added rBST (No significant difference has been shown between milk. Derived from rBST-treated and non-rBST treated cows). Maple bourbon cheddar for four generations our family has been making award winning artisan cheese in rural Kiel, WI since 1914. We handcraft small batches of cheese using fresh milk from our small local family dairy farmers. Proudly cheese Wisconsin.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: 5
| Calories | 110.00 kcal |
| Total Fat | 9.00 grm (12.00% RDA) |
| Saturated Fat | 6.00 grm (31.00% RDA) |
| Cholesterol | 30.00 mg (9.00% RDA) |
| Sodium | 170.00 mg (7.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm |
| Calcium | (10.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Pasteurized Milk, Salt, Bourbon, Natural Flavors, Enzymes, Cultures.Manufacturer
Master Cheesemaker Kerry Henning
Kiel, WI 53042
UPC
00018482061754