Top This! Extra-Thin Pizza Crusts Whole Wheat
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Directions
Keep refrigerated or frozen. Preparation Instructions: Cheese first... Then Sauce: This is a good tip. It keeps the wet sauce away from the crust so it will get nice and crisp. Put cheese on first then dollop the sauce on top or, using a squeeze bottle, zigzag or spiral the sauce on top of the cheese. Less is more - Don't over-Top: Very thin crusts such as Top this! should be topped lightly. Use about one cup (5-6 oz.) of cheese per 13" pizza. If you add any other toppings, be very sparing with them... a little goes a long way. Lower cost/fewer calories/crisper crust! On your outdoor grill: -Preheat grill to 450° for at least 20 minutes then turn half the grill to its lowest setting while leaving the other half on full high heat. -Cook pizza on the low side of the grill with the lid closed. -Check often to be sure the bottom of the pizza is getting charred but not burnt. -You may have to rotate the pizza halfway through the cooking to char it evenly. In your oven: -Preheat oven to 450° for at least 20 minutes (preheat pizza stone even longer). -Bake right on the rack of the oven or on the stone for 6-9 minutes. -For a crisp pizza crust, do not use a pizza pan (even a perforated one), sheet pan or anything else to cook these pizzas. Test for doneness: When you think the pizza is done, use kitchen tongs to lift it up about 6-8 inches on one side while it is still baking on the oven rack: If it bends, it is not done. Keep cooking it until it does not bend. The edges of the pizza might get a little charred but that is to be expected with a thin-crust pizza like this. Store Frozen. Top This!® pizza crusts are perishable and should be kept frozen. They'll stay fresh up to a year in the freezer and last three weeks once thawed and refrigerated. We do not put an expiration date on the package because we do not know if or when they are going to be thawed. However, whether purchased frozen or refrigerated it's best to freeze them at home if both crusts won't be cooked immediately. Refreezing them will have no negative effect on the product.
Description
Top This!® Extra-Thin Pizza Crusts Whole Wheat. Non GMO Project Verified. Nongmoproject.org. Fire-grilled. No artificial colors, flavors or preservatives. Per serving (50g). 150 Calories. 0g Sat Fat 0% DV. 200mg Sodium 8% DV. 1g Total sugars. Great on the grill. 2 – 13” Whole Wheat Extra-Thin Pizza Crusts. 2 Pizza Crusts. Net Wt 15 Oz (425g).Other Description
No special Pans needed - Bakes right on your oven rack! Great for Panini, Wraps, Calzones, Pizza Chips & even Burritos! No Preservatives. No Trans Fats. No Saturated Fats. Soy-free. Nut-free. Dairy-free. Vegan. 888-4TOP THIS (888-486-7844). For recipes and suggestions please visit us at: TopThisPizzaCrusts.com.Nutrition Facts
Serving Size: 0.25 crust
Servings per Container: 8
| Number Of Servings | 8 |
| Serving Sizes |
0.25 crust(s) 50.0 Gram |
| Serving Size Full Txt | 0.25 crust(s) (50g) |
| Energy | 150 |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 200 mg |
| Potassium | 0 mg |
| Carbohydrates | 27 g |
| Dietary Fiber | 2 g |
| Sugars | 1 g |
| Added Sugars | 1 g |
| Calcium | 0 mg |
| Iron | 2 mg |
| Protein | 4 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 2 |
Ingredients
Filtered Water, Whole Wheat Flour (Unbleached), Spring Wheat Flour (Unbleached And Unbromated), Sea Salt, Sugar, Yeast, Non-GMO Canola Oil.UPC
00705105163253