Old El Paso Soft Taco Dinner Kit, 12.5 oz
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Directions
Make 10 Tacos in 3 Easy Steps! You Will Need: 1 Lb Lean Ground Beef and 2/3 Cup Water 1. Cook beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring; drain. Stir in water and Seasoning Mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened. 2. Remove tortillas from bag. To heat in MICROWAVE, place stack of tortillas on microwavable plate. Cover with microwavable waxed paper. Microwave on High 30 to 45 seconds until warm. (To heat in OVEN, wrap tortillas in foil; place on cookie sheet. Bake at 325°F for 10 minutes until warm.) 3. Spoon beef filling onto tortillas. Top with desired toppings and Taco Sauce. Refrigerate leftovers. Do not microwave tortillas in bag. Seal leftover tortillas in food-storage plastic bag or container.
Nutrition Facts
Serving Size: 2.0 tortillas
Servings per Container: About 5
| Title | Tortillas, Seasoning sauce |
| Energy | 180 |
| Total Fat | 5 g |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 710 mg |
| Potassium | 230 mg |
| Carbohydrates | 30 g |
| Dietary Fiber | 2 g |
| Sugars | 1 g |
| Added Sugars | 0 g |
| Calcium | 70 mg |
| Iron | 2.2 mg |
| Vitamin D | 0 mcg |
| Protein | 4 g |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Flour Tortillas: Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Shortening (Palm Oil, High Oleic Soybean Oil and/or Canola Oil), Glycerin. Contains 2% or Less of: Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Mono and Diglycerides, Salt, Potassium Sorbate and Calcium Propionate (Preservatives), Fumaric Acid, Dough Conditioners (Salt, Wheat Starch, Enzymes). Taco Sauce: Water, Tomato Paste. Contains 2% or Less of: Sugar, Salt, Modified Corn Starch, Distilled Vinegar, Spice, Sea Salt (Potassium Magnesium Chloride, Salt), Citric Acid, Garlic Powder, Onion Powder, Chili Pepper. Seasoning Mix: Chili Pepper, Maltodextrin, Salt, Onion Powder, Spice, Corn Starch, Sea Salt (Potassium Magnesium Chloride, Salt). Contains 2% or Less of: Vegetable Oil (Canola, High Oleic Soybean and/or Sunflower Oil), Corn Flour, Silicon Dioxide (Anticaking Agent), Citric Acid, Sugar, Natural Flavor.UPC
00046000287324