Izzio Artisan Bakery Artisan Rolls, Ciabatta
12 oz (340 g)
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Directions
Take & Bake: 400 degrees F oven. 7-10 minutes. Ready. Baking Instructions: Pre-heat oven to 400 degrees F; Remove thawed bread from bag and place on middle oven rack. Bake for 7-10 minutes or until crust is preferred golden brown color. For frozen bread, bake 10-13 minutes. Remove bread from oven and let cool for a few minutes then enjoy! If not planning to bake bread day of purchase, then freeze and enjoy later. Every oven is different! These baking instructions are meant as a basic guideline only.
Product Details
No artificial flavors, preservatives or colors. Vegan. Non-GMO Project verified. nongmoproject.org. 100% traceable Non-GMO grain. Plant based. Natural sourdough fermentation. Izzio's Ciabatta Artisan Rolls have a light crisp crust and open airy interior, our fresh take on the classic Italian Ciabatta is full of flavor achieved through long and careful fermentation. These rolls will make the perfect ham & cheese sandwich or can complement any meal. Enjoy! www.izziobakery.com. Facebook. Twitter. Instagram. Scan for recipe ideas to make your new favorite sandwich.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 6
| Calories | 120.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 260.00 mg (11.00% RDA) |
| Potassium | 53.00 mg (2.00% RDA) |
| Total Carbohydrate | 26.00 grm (9.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 40.00 mg (4.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 2.00 |
| Egg | 2.00 |
| Peanut | 2.00 |
| Tree Nut | 2.00 |
| Soy | 2.00 |
| Wheat | 1.00 |
| Vegan | |
| MetricServingSize | 56.00 grm |
| Total Sugars | 0.00 grm |
| Sesame | 2.00 |
Ingredients
Wheat Flour, Water, Sourdough Culture (Wheat Flour, Water), Whole Wheat Flour, Sea Salt, Malted Barley Flour, Yeast, Enzymes.Warnings
Contains: wheat. Made in a facility that also handles milk, egg, tree nuts, sesame, peanut, soy.Manufacturer
Izzio Artisan Bakery
185 South 104th Street Louisville, CO
UPC
00657082029520