Izzio Artisan Bakery Bread, San Francisco Style, Sourdough
24 oz (680 g)
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Directions
Handling Instructions: Since our bread is baked without preservatives, we recommend enjoying within a few days of purchase. If you need more time, we offer these suggestions: Thaw bread at room temperature or place frozen slice directly in toaster or oven. Refresh the bread in a toaster or oven to bring back the baked fresh goodness. Very dry bread can be re-hydrated by dabbing water on the crumb before refreshing. Store our bread on your kitchen counter in the bag for several days. If you need more time we recommend freezing. Freeze you loaf in the bag for up to one month. Freezing is preferrable to refrigeration.
Product Details
Per Slice 1 Oz (28 g): 60 calories per slice; free of fat (0% DV); 2 g protein per slice; 0 g sugars per slice. Plant based vegan. Non-GMO Project verified. nongmoproject.org. Natural sourdough fermentation. The most iconic of all our breads. This San Francisco style sourdough is made with our original mother sourdough and is famous for its natural tangy flavor, porous crumb and caramelized crust. Great bread starts with great ingredients, which is why at izzio we collborated with local farmers and millers to create a custom flour made from wheat that we can trace directly to the farm. 100% traceability ensures our flour is pure, without GMO's, enrichments or additives. We use only authentic small batch baking methods and extended natural fermentation, where some loves can take up to 72 hours. We choose to ferment our doughs for a long time in order to make bread that is not only more delicious but also better for you. The long fermentation creates great flavor and texture and also helps break down the starches and gluten, making our breads easier to digest. We at izzio believe that what we do makes eating bread more enjoyable! 100% traceable. Purest ingredients. Eat great. Feel great. Slow fermentation for flavor & digestibility. www.izziobakery.com. 303.657.6111.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 12
| Calories | 120.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 240.00 mg (10.00% RDA) |
| Potassium | 52.00 mg (2.00% RDA) |
| Total Carbohydrate | 25.00 grm (9.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Kosher | |
| Fat Free | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Wheat | 1.00 |
| Vegan | |
| MetricServingSize | 56.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Wheat Flour (Wheat Flour, Malted Barley Flour), Water, Sea Salt, Sourdough Culture (Wheat Flour, Water), Enzymes.Warnings
Contains: wheat.Manufacturer
Izzio Artisan Bakery
185 South 104th Street Louisville, CO
UPC
00657082040402