Pasta Roni Garlic Alfredo 4.8 Ounce Paper Box
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Nutrition Facts
Serving Size: 56.0 g
Servings per Container: about 2
| Title | As Packaged |
| Number Of Servings | about 2 |
| Serving Sizes |
2.0 Ounce 56.0 Gram |
| Serving Size Full Txt | 2 Ounce (56g/1 cup (dry pasta)/1.66 Tbsp (sauce mix)) |
| Energy | 200 |
| Total Fat | 4 g |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 730 mg |
| Potassium | 160 mg |
| Carbohydrates | 36 g |
| Dietary Fiber | 2 g |
| Sugars | 2 g |
| Protein | 7 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Niacin | 10 |
| Daily Percent Of Riboflavin | 10 |
| Daily Percent Of Thiamin | 20 |
Ingredients
Wheat Flour, Palm Oil, Natural Flavor, Salt, Whey, Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Cheddar and Romano Cheeses (Milk, Cultures, Salt, Enzymes), Autolyzed Yeast Extract, Garlic*, Potassium Phosphate, Monosodium Glutamate, Red Bell Pepper*, Parsley*, Butter (Cream, Salt), Guar Gum, Xanthan Gum, Annatto (Color), Niacinamide, Ferrous Sulfate, Thiamin Mononitrate, Yellow 5, Riboflavin, Yellow 6 Lake, Yellow 6, Folic Acid. *Dried.UPC
00015300440234