VANNELLI Ravioli, Three Cheese
8 oz (226 g)
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Directions
Boil gently in salted water for 2 - 4 min., 2 min. for al dente. Perishable - keep refrigerated.
Product Details
A blend of three rich cheeses & herbs in classic pasta. Classic pasta. All natural artisan pasta. The original Vannelli family recipes using only the finest ingredients. Vannellibrands.comNutrition Facts
Serving Size: 4 ravioli
Servings per Container: 2
Calories | 293.00 kcal |
Total Fat | 11.00 grm (18.00% RDA) |
Saturated Fat | 7.00 grm (33.00% RDA) |
Cholesterol | 99.00 mg (33.00% RDA) |
Sodium | 276.00 mg (11.00% RDA) |
Total Carbohydrate | 29.00 grm (10.00% RDA) |
Dietary Fiber | 1.00 grm (6.00% RDA) |
Protein | 17.00 |
Vitamin A | (1.00% RDA) |
Vitamin C | (0.00% RDA) |
Calcium | (27.00% RDA) |
Iron | (4.00% RDA) |
Trans Fat | 0.00 grm |
Milk | 1.00 |
Egg | 1.00 |
Tree Nut | 2.00 |
Wheat | 1.00 |
MetricServingSize | 113.00 grm |
Total Sugars | 1.00 grm |
Calories From Fat | 99.00 kcal |
Warnings
Contains wheat, milk and eggs. Manufactured in a facility that uses walnuts.Manufacturer
Vannelli Brands
Rocklin, CA 95677
UPC
00659075180065