Campbell's® Canned Pasta, Spaghetti, 15.8 oz. Can


 

Directions

MICROWAVE: Microwave ovens vary. Time given is approximate. 1. Heat, covered, in microwavable bowl on HIGH 2 to 2 1/2 min. or until hot. 2. Careful, leave in microwave 1 min., then stir. STOVE: Heat, stirring occasionally.

 

Description

Campbell's® Spaghetti is a delicious pasta dish with the perfect blend of rich, sweet tomato sauce and mild cheese that's been warming kitchens for generations.

Other Description

The perfect blend of rich, sweet tomato sauce, delicate pasta and mild cheese that's been warming kitchens and making smiles for generations.

Nutrition Facts

Serving Size: 1.0 container

Title Per 1 cup
Serving Size Full Txt 1 container
Energy 190
Saturated Fat 0 g
Polyunsaturated Fat 0 g
Monounsaturated Fat 0 g
Trans Fat 0 g
Cholesterol <5 mg
Sodium 950 mg
Potassium 250 mg
Carbohydrates 40 g
Dietary Fiber 3 g
Sugars 14 g
Added Sugars 9 g
Folate 70 mcg
Calcium 30 mg
Iron 1.9 mg
Folic Acid 70 mcg
Niacin 2.3 mg
Riboflavin 0.2 mg
Thiamin 0.3 mg
Vitamin D 0 mcg
Protein 6 g
Daily Percent Of Calcium 2
Daily Percent Of Iron 10
Daily Percent Of Folic Acid 20
Daily Percent Of Niacin 15
Daily Percent Of Riboflavin 15
Daily Percent Of Thiamin 25
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 18
Daily Percent Of Folate 20

Ingredients

Water, Tomato Puree (Water, Tomato Paste), Enriched Spaghetti (Enriched Wheat Flour [Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), High Fructose Corn Syrup, Contains less than 2% of: Salt, Dehydrated Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Whey, Salt, Sodium Phosphate), Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Dextrose, Citric Acid, Enzyme Modified Butter, Skim Milk, Onion Extract, Natural Flavoring.

Warnings

Caution: Metal edges are sharp.

UPC

00051000232823