Home Run Inn Ultra Thin Veggie Lovers Family Size Pizza
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Directions
Keep frozen. Baking Instructions. Remove pizza all packaging and shrink wrap. Bake temp 450°F. Set oven rack to middle position. Preheat oven to 450°F. Place pizza directly on middle rack. Bake for 8-12 minutes or until golden brown. For softer crust: preheat oven to 425°F and place pizza on baking sheet for 8-12 minutes. Ovens may vary, adjust time and temperature as necessary. Not recommended for microwave use.
Description
Home Run Inn® Ultra Thin Pizza Veggie Lovers. Est. 1947. Chicago’s premium pizzeria. Fire roasted onions, green peppers & red peppers. Made from scratch. All natural*. No preservatives. Serving suggestion. *Minimally processed, no artificial ingredients. Net Wt. 18 Oz. (1 Lb. 2 Oz.).Other Description
Carton made from recycled materials. Quality Guarantee: Home Run Inn's commitment to making wholesome and delicious products is your guarantee of satisfaction. If for any reason you're not satisfied, please let us know. Send the upc code, best by date and store name from where the pizza was purchased to customer service at the address to the right. After the winning run from a nearby baseball game shattered their front window in 1923, my grandparents decided to name their Chicago tavern Home Run Inn. Together, in 1947, my father, Nick Perrino, and my grandmother, Mary Grittani created our legendary pizza recipe as it is known today. By the late 1970's, we had become one of the first iconic pizzerias in Chicago. In hopes of better serving our loyal customers, we began preparing frozen pizzas in our own unique way. All our ingredients are prepared from scratch daily and then par-baked giving you the highest quality pizza with the freshest flavor possible. Today, Home Run Inn continues to be a family owned and operated business dedicated to serving customers the original pizza recipe that my father and grandmother created in 1947. I hope our pizza provides as many great memories for you as it has for us. Joe Perrino, CEO. We welcome your questions & comments: 1-800-636-9696 or visit us at: hripizza.com.Nutrition Facts
Serving Size: 0.25 Pizza
Servings per Container: 4
| Energy | 360 |
| Total Fat | 18 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 730 mg |
| Potassium | 280 mg |
| Carbohydrates | 37 g |
| Dietary Fiber | 3 g |
| Sugars | 3 g |
| Added Sugars | 0 g |
| Calcium | 260 mg |
| Iron | 1.4 mg |
| Vitamin D | 0 mcg |
| Protein | 13 g |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 8 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Crust: (Wheat Flour, Water, Corn Oil, Yeast, Salt), Sauce: (Tomatoes Salt Water, Spices (Oregano Salt, Black Pepper)), rBST Free Whole Milk Mozzarella*: (Pasteurized Milk, Cheese Cultures, Salt, Enzymes) *Our Cheese Is Made From Milk That Is rBST Free. No Significant Difference Has Been Shown Between Milk Derived From rBST Treated And Non-rBST Treated Cows, Fire Roasted Vegetables: (Onions, Green Bell Peppers, Red Bell Peppers).UPC
00031205362006