McCain Baby Cakes Mini Hash Browns

Keep frozen. Cooking guidelines: Note: Cook to light golden color. Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. When cooking smaller amounts reduce cooking time. Do not overcook! Product must be fully cooked for food safety and quality. Oven: Preheat oven to 425°F. Spread frozen Baby Cakes in a single layer on a dark, non-stick baking sheet or shallow baking pan. Bake for 10 minutes minutes. Flip product over and continue baking an additional 8 to 10 minutes. Serve immediately. *Deep Fry: Preheat cooking oil to 350°F. Fill basket 1/2 full (1/2 level) with frozen Baby Cakes. Deep Fry 2 to 3 minutes. Spread on absorbent paper. Serve immediately. *Pan Fry: Heat 3 tablespoons of cooking oil in electric skillet to medium heat (350°F). Carefully add frozen Baby Cakes in a single layer. Stir to evenly distribute the oil. Cover with a lid and heat 14 to 17 minutes, stirring frequently for uniform cooking. Spread on absorbent paper. Serve immediately. *It is recommended when using this cooking method, to use non-hydrogenated liquid cooking oil.

Description

McCain™ Baby Cakes® Mini Hash Browns. No artificial colors or flavors. Made with real potatoes. Per 4 piece serving: 100 Calories. 0.5g Sat fat, 3% DV. 370mg Sodium, 15% DV. <1g Sugars. 8% Vitamin C. Net Wt 20 oz (1 lb 4 oz) 567 g.

Other Description

Real potato goodness. Wash... Peel... Cut & Season. McCain® potatoes are made with no artificial colors or flavors. That means natural potato goodness your family will love and you'll be proud to serve. Produced with genetic engineering. ™McCain Foods Limited. Our Guarantee: As a family owned company, McCain wants you and your family to be 100% satisfied with our products. That is why every McCain product carries a guarantee of quality. Please contact us with your comments and suggestions: McCain Foods USA, Inc. Consumer Affairs Dept. 2275 Cabot Drive Lisle, IL 60532. Toll Free 1-877-804-6198 Mon. to Fri. 8AM to 4:30PM CST. www.mccainpotatoes.com. ©2016 McCain Foods USA, Inc.

Nutrition Facts

Serving Size: 4.0 pieces.

Servings per Container: about 7

Energy	100
Total Fat	4 g
Saturated Fat	0.5 g
Polyunsaturated Fat	1.5 g
Monounsaturated Fat	1.5 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	370 mg
Potassium	240 mg
Carbohydrates	16 g
Dietary Fiber	1 g
Sugars	less than 1 g
Protein	1 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	8
Daily Percent Of Calcium	0
Daily Percent Of Iron	0

Ingredients

Potatoes, Vegetable Oil (Contains One or More of the Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Water, Dried Potatoes, Contains 2% or Less of Citric Acid (To Maintain Freshness), Dehydrated Onion, Dehydrated Parsley, Dextrose, Garlic Powder, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Malic Acid, Modified Cellulose, Mono- & Diglycerides, Potato Starch- Modified, Salt, Sodium Acid Pyrophosphate Added to Maintain Natural Color, Sodium Citrate, Spices, Xanthan Gum.

UPC

00072714039690