East Coast Seafood Salmon, Blackened
10 oz (283 g)
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Directions
Cooking Instructions: Preheat oven to 375 degrees F and use scissors to open the bag, placing fillet on a piece of aluminum foil layered on a baking sheet. Be sure to fold up the edges close to fillet to ensure whole fillet is cooked thoroughly, shaking any remaining seasoning from pouch onto the top of the fillet. Place cookie sheet in center rack of oven and cook for 12-14 minutes. Let stand for 2 minutes before diving into delight. Product will reach 145 degrees F when ready. Enjoy the amazing delicious salmon. Previously frozen. Keep refrigerated.
Product Details
Delicious salmon fillets that are ready for the pan, oven or grill, boneless, skin on fillets. Vacuum-sealed for freshness and taste. Best Aquaculture Practices. Farm raised. Product of USA.Nutrition Facts
Serving Size: 5 Ounce
Servings per Container: 2
| Calories | 390.00 kcal |
| Total Fat | 29.00 grm (43.00% RDA) |
| Saturated Fat | 15.00 grm (77.00% RDA) |
| Cholesterol | 115.00 mg (39.00% RDA) |
| Sodium | 740.00 mg (32.00% RDA) |
| Potassium | (10.00% RDA) |
| Total Carbohydrate | -1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 22.00 grm |
| Calcium | (2.00% RDA) |
| Iron | (8.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 1.00 grm |
| Milk | 1.00 |
| Fish | 1.00 |
| MetricServingSize | 142.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Atlantic Salmon (Color Added Through Feed), Butter (Cream, Salt), Olive Oil, Salt, Smoked Paprika (Paprika, Natural Smoke Flavor) Seasoning, Spices and Extractives of Paprika, Garlic Powder, Onion Powder.Warnings
Allergens: contains milk, fish.,Please inspect salmon carefully for bones before consumption.Manufacturer
East Coast Seafood
10 North Front Street New Bedford, MA 02740
UPC
00671718820220