Franklin Farms Chili Bean Veggie Burger
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Directions
Cooking Instructions: In the Oven: Place frozen patties on a baking sheet in 350° oven for 8-10 minutes, turning once. Skillet or Stove Top: Heat patty in a non-stick skillet over medium heat for 2-3 minutes on each side. In the Microwave: Place patty on a microwaveable dish. Heat on high for about 50-60 seconds. (Microwave times may vary). Keep refrigerated. May be frozen. Product should always be cooked to a minimum internal temperature of 165°F.
Description
Franklin™ Farms® Chili Bean Veggie Burger™. Meatless veggie patties. Gluten free. High protein. Easy to prepare. Net Wt 10 oz (284 g).Other Description
Not all veggie burgers are created equal. Our gluten-free Chili Bean Veggie Burgers provide 14g of protein per serving. Because we bake our burgers instead of frying, they have 92% less fat than the leading competitor.* Here’s to your good health and great taste. *Contains 0.5g total fat per 71g serving compared to the leading competitor of original veggie patties, which has 6g total fat per 71g serving. Questions or Comments? Email us at: [email protected]. Visit us at: www.franklinfarms.com.Nutrition Facts
Serving Size: 1.0 Patty
Servings per Container: 4
Number Of Servings | 4 |
Serving Sizes |
1.0 patty 71.0 Gram |
Serving Size Full Txt | 1 patty (71g/2.5 Ounce) |
Energy | 90 |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 320 mg |
Potassium | 620 mg |
Carbohydrates | 10 g |
Dietary Fiber | 3 g |
Sugars | 3 g |
Added Sugars | 0 g |
Calcium | 65 mg |
Iron | 2 mg |
Vitamin D | 0 mcg |
Protein | 14 g |
Daily Percent Of Calcium | 6 |
Daily Percent Of Iron | 10 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 0 |
Ingredients
Filtered Water, Soy Protein Flour, Egg Whites, Portabella Mushrooms, Carrots, Corn, Onions, Red Peppers, Soy Protein Concentrate, Non-GMO Canola Oil, Cultured Dextrose (Maltodextrin, Cultured Dextrose), Organic Wheat Free Tamari Sauce (Water, Organic Soybeans, Salt), Rice Starch, Methylcellulose, Sea Salt, Ascorbic Acid (Vitamin C), Natural Flavors.Warnings
Produced in a facility that also processes dairy and wheat products.UPC
00044325120050