Let's Do Ice Cream Cones Cake Style
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Directions
If the cones lose crispness, preheat oven to 30°F and turn off. Place the individual cones in the oven for 2 minutes and remove. Let cool.
Description
Let's Do™ Ice Cream Cones Cake Style. GF© Gluten-Free. Vegan©. Non GMO Project Verified. nongmoproject.org. Appearance of cones may vary. Serving suggestion. 12 Cones. Net Wt 1.2 oz 36g.Other Description
Product of Israel. Convenience Without Compromise®. Try our Let's Do Organic® Confetti Sprinkelz™ -fabulous gluten-free, certified organic toppings to delight your whole family. Perfect on cupcakes, cookies or ice cream, Sprinkelz make every dessert a celebration! Reduce. Reuse. Recycle. ©2018 Edward & Sons Trading Co., Inc.Nutrition Facts
Serving Size: 1.0 cone
Servings per Container: 12
Number Of Servings | 12 |
Serving Sizes | |
Serving Size Full Txt | 1 cone (3g) |
Energy | 20 |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 5 mg |
Potassium | 0 mg |
Carbohydrates | 5 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Added Sugars | 0 g |
Calcium | 1 mg |
Iron | 0 mg |
Vitamin D | 0 mcg |
Protein | 0 g |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 0 |
Ingredients
Potato Starch, Tapioca Starch, Organic Expeller-Pressed Palm Oil, Potato Fiber, Demerara Sugar, Soy Lecithin, Xanthan Gum, Salt, Baking Soda, Turmeric Powder, Vanilla Extract.UPC
00043182003520