S. Rosen's Bread Sourdough
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Description
S. Rosen's® Sourdough Bread. No trans fat. See back panel for nutritional information. Since 1909. San Francisco style. Tangy, flavorful taste. Restaurant size.Other Description
Great Sandwiches Start With Great Bread!®. Soft hearty slices... Big hearty taste. Samuel Rosen always loved bread... it was his passion. He was awarded his Master Baker's Certificate at the age of 12 and moved from Europe to America that same year, 1898. By 1902, he owned his very own bakery in New York City and by 1909 moved to larger facilities in Chicago. Samuel Rosen's pride in the taste and quality of his breads has been maintained now through three generations of Rosen's family, becoming something of a legend in Chicago and throughout the United States. Enjoy the tangy, robust flavor of this San Francisco style sourdough. Perfect for grilled sandwiches or any special sandwich. "A truly delicious way to make your sandwich special." Bread provides complex carbohydrates for energy and is a naturally low fat food. Visit alphabaking.com for more information. www.alphabaking.com. 1-800-676-4622.Nutrition Facts
Serving Size: 40.0 g
Servings per Container: 16
| Number Of Servings | 16 |
| Serving Sizes |
1.0 slice(s) 40.0 Gram |
| Serving Size Full Txt | 1 slice(s) (40g) |
| Energy | 100 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 170 mg |
| Carbohydrates | 18 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Niacin | 10 |
| Daily Percent Of Riboflavin | 8 |
| Daily Percent Of Thiamin | 15 |
Ingredients
Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, contains 2% or less of the following: Soybean Oil, Sugar, Salt, Fumaric Acid, Lactic Acid, Calcium Lactate, Yeast Nutrients (Calcium Sulfate, Calcium Phosphate), Dough Conditioners (Ascorbic Acid, Azodicarbonamide, L-Cysteine Hydrochloride, Enzymes), Soy Lecithin, Partially Hydrogenated Cottonseed and Soybean Oil, Calcium Propionate and Potassium Sorbate (preservatives).Warnings
Contains: wheat, soy.UPC
00073711139949