Pepperidge Farm Jingos! Crackers Parmesan Garlic
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Description
Pepperidge Farm® Jingos!™ Parmesan Garlic Crackers. New. Bold flavor. Snappy crunch™. Always baked. No artificial preservatives.Other Description
Ready for a bite? Our uniquely crunchy crackers are always baked and are seasoned twice for an explosive taste every time! It's Jingos! A fun new way to snack from Pepperidge Farm. Carton made from 100% recycled paperboard. Minimum 35% post-consumer content. Please recycle. Tell us what you think, 1-888-737-7374. Visit our website www.pepperidgefarm.com.Nutrition Facts
Serving Size: 23.0 pieces
Servings per Container: 6.5
| Energy | 130 |
| Total Fat | 4.5 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 1 g |
| Monounsaturated Fat | 2.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 280 mg |
| Carbohydrates | 21 g |
| Dietary Fiber | 1 g |
| Sugars | 2 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 8 |
Ingredients
Made from: Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Vegetable Oils (Canola, Sunflower and/or Soybean), Dehydrated Potatoes, Cornstarch, Whey (Milk), Contains 2 Percent or Less of: Salt, Wheat, Autolyzed Yeast, Leavening (Baking Soda, Monocalcium Phosphate), Natural Flavor (Milk), Cream (Milk), Hulled Barley, Rye, Triticale, Sugar, Dehydrated Butter (Cream, Salt, Natural Flavor), Dehydrated Garlic, Yeast, Buttermilk, Enzyme Modified Cheddar Cheese (Milk, Salt, Cultures, Enzymes), Maltodextrin, Nonfat Milk, Citric Acid, Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Annatto Extract for Color, Disodium Guanylate, Disodium Inosinate, Enzyme Modified Milkfat, Sodium Phosphate, Silicon Dioxide.Warnings
Do not purchase if carton is open or torn.Distributor
Pepperidge Farm, IncNorwalk, CT 06856
1-888-737-7374
www.pepperidgefarm.com
UPC
00014100097679