Cape Cod Cafe Pizza, BBQ Chicken

19 oz (1 lb 3 oz) 538 g


 

Directions

Cooking Tips: Do not thaw pizza before cooking. Cooking times may vary. Baking Instructions: Preheat oven and baking sheet to 450 degrees F. Remove pizza from packaging. Place directly on baking sheet for 15-20 minutes until an internal temperature of 160 degrees F is reached. Remove, let stand one minute, slice and enjoy! Grilling Instructions: Preheat grill to 425 degrees F. Remove pizza from packaging. Place directly on grill for 8-10 minutes, lid closed until an internal temperature of 160 degrees F is reached. Remove, let stand one minute, slice and enjoy! Keep frozen.

 

Product Details

Estd 1939. Grill me. The original bar pizza. E. James Papa Jamoulis purchased the Cape Cod Cafe after serving in World War II. He worked tirelessly to develop a pizza recipe that would stand the test of time. Today, his grandson Jonathan and Jeremy carry on the tradition of hard work and the mentality of never cutting corners to make sure the pizzas today are the same as Papa made over 80 years ago. Made with hard work. Inspected for wholesomeness by U.S. Department of Agriculture. capecodcafe.com. More pizza shipped to your home at capecodcafe.com. 508-583-9420.

Nutrition Facts

Serving Size: 4 slices
Servings per Container: 4
Calories 220.00 kcal
Total Fat 11.00 grm (14.00% RDA)
Saturated Fat 4.50 grm (23.00% RDA)
Cholesterol 35.00 mg (12.00% RDA)
Sodium 380.00 mg (17.00% RDA)
Potassium 33.00 mg (0.00% RDA)
Total Carbohydrate 24.00 grm (9.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 15.00 grm
Calcium 159.00 mg (10.00% RDA)
Iron 1.00 mg (6.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Barley 1.00
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Wheat 1.00
MetricServingSize 103.00 grm
Total Sugars 4.00 grm
Mustard 1.00

Ingredients

Wheat Flour (Malted Barley Flour, Niacin, Iron Thiamine Mononitrate, Riboflavin, Folic Acid), All Natural Cheddar Cheese (Pasteurized Milk, Cultured Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Chicken, Ground Tomatoes in Heavy Puree, (Peeled and Ground Tomatoes, Sea Salt, Citric Acid), Canola Oil, Barbeque Sauce, (Tomato Puree ((Water, Tomato Paste)), Sugar, Vinegar, Molasses, Contains Less than 2% of Modified Food Starch, Salt, Natural Smoke Flavor, Mustard Flour, Dried Onions, Spice, Dried Garlic, Potassium Sorbate ((to Preserve Freshness))), Sugar, Yeast, Salt, Sugar, Spices.

Warnings

Contains: wheat, milk.

Manufacturer

Cape Cod Cafe
969 Main Street Brockton, MA 02301

UPC

00677636000096