Cabot Salsa Grande Dip, 12 oz
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Directions
Keep refrigerated.
Description
Cabotâ„¢ Salsa Grande Dip, 12 oz. Since 1919 owned by our farm families in New York & New England. Sour cream dip. Net Wt. 12 oz (340 g).Other Description
Grade A. No artificial growth hormone*. *By law we must note: The FDA has stated that there is no significant difference between milk from rbst-treated and untreated cows. Please recycle. Comments welcome: Email: [email protected]. Visit: www.cabotcheese.coop. ©2012.Nutrition Facts
Serving Size: 2.0 Tbsp.
Servings per Container: 12
Number Of Servings | 12 |
Serving Sizes |
2.0 Tablespoon 28.0 Gram |
Serving Size Full Txt | 2 Tablespoon (28g) |
Energy | 50 |
Total Fat | 5 g |
Saturated Fat | 3 g |
Trans Fat | 0 g |
Cholesterol | 15 mg |
Sodium | 130 mg |
Carbohydrates | 1 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 1 g |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 0 |
Ingredients
Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk, Enzymes), Dehydrated Vegetables (Tomato, Onion, Green Bell Pepper, Jalapeno Pepper, Garlic), Salt, Natural & Artificial Flavor, Monosodium Glutamate, Hydrolyzed Vegetable Protein (Corn), Tricalcium Phosphate, Palm Oil, Paprika (Color).UPC
00078354515839