Flatout Flatbreads, Italian Herb, Light
8 flatbreads [11.8 oz (334 g)]
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Directions
Freeze if desired.
Product Details
60 calories; 6 g net carbs; 6 g protein per flatbread. 50% fewer calories & 70% less fat than regular flatbreads. Light Italian Herb Flatbread: 60 calories and 1 g fat per serving. Regular Flatbread: 130 calories and 3.5 g fat per serving. New! Better taste. Fewer calories. Better nutrition. Fuel your day. At Flatout, we're here to help you charge ahead. Our breads are made with Protein, Whole Grains, and Fiber, perfectly shaped to hold all kinds of delicious fillings. how2recycle.info. Questions or comments? Call: 1-888-254-5480. Net carbs calculated as total carbohydrates - Dietary fiber and sugar alcohol.Nutrition Facts
Serving Size: 1 flatbread
Servings per Container: 8
Calories | 60.00 kcal |
Total Fat | 2.00 grm (3.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 200.00 mg (9.00% RDA) |
Potassium | 110.00 mg (2.00% RDA) |
Total Carbohydrate | 19.00 grm (7.00% RDA) |
Dietary Fiber | 12.00 grm (42.00% RDA) |
Sugar Alcohol | 1.00 grm |
Protein | 6.00 grm |
Calcium | 30.00 mg (2.00% RDA) |
Iron | 0.90 mg (4.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Soy | 1.00 |
Wheat | 1.00 |
MetricServingSize | 42.00 grm |
Total Sugars | 0.00 grm |
Ingredients
Water, Modified Wheat Starch, Whole Wheat Flour, Wheat Gluten, Oat Fiber, Wheat Protein Isolate, Contains 2% or Less of: Erythritol, Soybean Oil, Seasoning (Granulated Garlic, Oregano, Basil, Black Pepper, Parsley), Potassium Sorbate and Sodium Propionate (Preservatives), Fumaric Acid, Yeast, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Mono and Diglycerides, Caramel Color, Salt, Calcium Acid Pyrophosphate, Cellulose Gum, Guar Gum, Xanthan Gum, Monocalcium Phosphate, Soy Flour.Warnings
Contains: soy, wheat.,Warning: To avoid possible fire, do not use in toaster oven.Manufacturer
Flatout, Inc.
Saline, MI 48176
UPC
00688339922950