Modern Table Complete Protein Vegan Mac Classic Cheddar Style
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Directions
Step by Step Prep: Boil 2 quarts water in large pot. Stir in pasta. Reduce heat to medium-high (to minimize foaming). Cook 7-8 minutes, stirring occasionally. For more tender pasta, boil an additional minute. Drain; do not rinse. Return pasta to pot. Stir in 2 tablespoons vegan buttery spread, ¼ cup non-dairy milk, and sauce mix until blended. Let stand 2 minutes before serving.
Description
Modern Table® Complete Protein Vegan Mac Classic Cheddar Style. Certified GF Gluten-Free®. Certified Vegecert Vegan. Dairy & lactose free. Pasta made form lentils, rice & peas. 15g Protein per serving as packaged. Serving suggestion. Net Wt. 5.98 oz (167g).Other Description
What's a complete protein? The protein in our pasta contains all 9 essential amino acids, which are the building blocks your body needs for: Long-lasting energy. Good digestion. Muscle health. Serves 2. Ready in less than 15 minutes. 4g Fiber. No artificial preservatives. Our mission is to make everyday foods work harder for you with the power of complete protein. We believe meals should always be delicious and nutritious, so our complete protein pasta contains all nine essential amino acids your body needs. Helping you to: Optimize energy levels. Promote good digestion. Support muscle development. Welcome to the table - we've saved you a seat! Try our other yummy vegan mac flavors: White cheddar style, southwest. Want more options? Look for our complete protein products in your grocery store! Visit moderntable.com.Nutrition Facts
Serving Size: 84.0 g
Servings per Container: About 2
Title | Per Serving as Packaged |
Energy | 300 |
Total Fat | 3 g |
Saturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 540 mg |
Potassium | 490 mg |
Carbohydrates | 54 g |
Dietary Fiber | 4 g |
Sugars | 1 g |
Added Sugars | 0 g |
Calcium | 30 mg |
Iron | 3.8 mg |
Vitamin D | 0.4 mcg |
Protein | 15 g |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 20 |
Daily Percent Of Vitamin D | 2 |
Daily Percent Of Added Sugars | 0 |
Ingredients
Elbows (Red Lentil Flour, White Rice, Pea Protein), Sauce (Palm Oil Powder [Palm Oil, Rice Syrup Solids, Pea Protein, Sunflower Lecithin], Maltodextrin, Salt, Modified Food Starch, Natural Flavors, Contains 2% Or Less Of: Lactic Acid Powder, Sunflower Lecithin, Annatto Extract [Color] and Paprika Extract [Color]).UPC
00888683109254