Fage BestSelf Strained Yogurt, Greek, Plain
5.3 oz (150 g)
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Directions
Keep refrigerated. Do not freeze. Use by date on lid.
Product Details
Certified gluten free. Lactose free. 2% milkfat. Reduce fat (2% milkfat) plain greek strained yogurt. 63% less fat than our 5% milkfat yogurt (per 150 g). Fat content reduced from 8 g to 3 g per 150 g. Non GMO Project verified. nongmoproject.org. 100% natural ingredients. Milk produced without the use of rBST. The FDA has said no significant difference has been shown, and no test can now distinguish, between milk derived from rBST treated and untreated cows. Pronounced: fa-yeh! Grade A. usa.fage. 1-866-962-5912 Mon-Fri.Nutrition Facts
Serving Size: 1 container
Servings per Container: 1
| Calories | 110.00 kcal |
| Total Fat | 3.00 grm (4.00% RDA) |
| Saturated Fat | 2.00 grm (10.00% RDA) |
| Cholesterol | 15.00 mg (5.00% RDA) |
| Sodium | 50.00 mg (2.00% RDA) |
| Potassium | 230.00 mg (4.00% RDA) |
| Total Carbohydrate | 5.00 grm (2.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 15.00 grm (3.00% RDA) |
| Calcium | 180.00 mg (15.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| Lactose | 0.00 |
| Lactose Free | |
| MetricServingSize | 150.00 grm |
| Total Sugars | 5.00 grm |
Ingredients
Grade A Pasteurized Skimmed Milk and Cream, Cultures, Lactase Enzyme (Ingredient Not in Regular Yogurt). Live Active Yogurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei).Manufacturer
Fage USA Dairy Industry, Inc.
Johnstown NY 12095
UPC
00689544072003