Fage BestSelf Yogurt, Strained, Greek, Reduced Fat, Lactose Free, Plain
32 oz (907 g)
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Directions
Keep refrigerated. Do not freeze. Once opened consume within 5 days. Use by date on lid.
Product Details
Plain Greek strained yogurt. Certified gluten free. gfco.org. Lactose free. (2% milkfat). 61% less fat than our 5% milkfat yogurt (per 170 g). Fat content reduced from 9 g to 3.5 g per 170 g. Non-GMO Project verified. nongmoproject.org. Pronounced: Fa-yeh! Milk produced without the use of rBST. The FDA has said no significant difference has been shown, and no test can now distinguish, between milk derived from rBST treated and untreated cows. Grade A. usa.fage. 1-866-962-5912 Mon-Fri. usa.fage.Nutrition Facts
Serving Size: 0.67 Cup
Servings per Container: About 5
| Calories | 120.00 kcal |
| Total Fat | 3.50 grm (4.00% RDA) |
| Saturated Fat | 2.50 grm (11.00% RDA) |
| Cholesterol | 20.00 mg (6.00% RDA) |
| Sodium | 55.00 mg (2.00% RDA) |
| Potassium | 260.00 mg (6.00% RDA) |
| Total Carbohydrate | 6.00 grm (2.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 17.00 grm (34.00% RDA) |
| Calcium | 200.00 mg (15.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| Lactose | 0.00 |
| Lactose Free | |
| MetricServingSize | 170.00 grm |
| Total Sugars | 6.00 grm |
Ingredients
Grade A Pasteurized Skimmed Milk and Cream, Cultures, Lactase Enzyme (Ingredient Not in Regular Yogurt). Live Active Yogurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei).Manufacturer
Fage USA Dairy Industry, Inc.
Johnstown, NY 12095
UPC
00689544072102