Fage Total Yogurt, Nonfat, Greek, Strained
32 oz (907 g)
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Directions
Keep refrigerated. Do not freeze. Remove parchment paper on opening. Once opened consume within 5 days. Use by date on lid.
Product Details
All natural nonfat Greek strained yogurt. Per 6 Oz Serving: 18 g protein; 90 calories. Gluten-free. Certified Gluten free. gfco.org. 0% milkfat. Nonfat. Protein-rich. Good source of calcium. Vegetarian friendly. Additive and preservative free. Non-GMO Project verified. nongmoproject.org. Pronounced: Fa-yeh! Milk produced without the use of rBST. The FDA has said no significant difference has been shown, and no test can now distinguish, between milk derived from rBST treated and untreated cows. Fage Total 0% Greek Strained Yogurt: All natural; milk from non-GMO fed cows. Grade A. usa.fage. 1-866-962-5912 Mon.-Fri.Nutrition Facts
Serving Size: 0.75 Cup
Servings per Container: About 5
Calories | 90.00 kcal |
Total Fat | 0.00 grm (0.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 10.00 mg (3.00% RDA) |
Sodium | 65.00 mg (3.00% RDA) |
Potassium | 260.00 mg (6.00% RDA) |
Total Carbohydrate | 5.00 grm (2.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 18.00 grm (35.00% RDA) |
Calcium | 200.00 mg (15.00% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Kosher | |
Fat Free | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Gluten | 0.00 |
MetricServingSize | 170.00 grm |
Total Sugars | 5.00 grm |
Ingredients
Grade A Pasteurized Skimmed Milk, Live Active Yogurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei).Manufacturer
Fage USA Dairy Industry, Inc.
Johnstown, NY 12095
UPC
00689544083016