Fage Total Yogurt, Reduced Fat, Strained, Greek
32 oz (907 g)
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Directions
Keep refrigerated. Do not freeze. Remove parchment paper on opening. Once opened consume within 5 days. Use by date on lid.
Product Details
All natural reduced fat (2% milkfat) Greek strained yogurt. Per 6 oz Serving: 17 g protein; 120 calories. Certified gluten free. 2% milkfat. 61% less fat than our 5% milkfat yogurt (per 170 g). Protein-rich. Good source of calcium. Vegetarian friendly. Fat content reduced from 9 g to 3.5 g per 170 g. Non-GMO Project verified. nongmoproject.org. Pronounced: Fa-Yeh! Fage Total 2% Greek Strained Yogurt: All natural; made with only milk and yogurt cultures; additive and preservative free; milk from non-GMO fed cows. Milk produced without the use of rBST. The FDA has said no significant difference has been shown, and no test can now distinguish, between milk derived from rBST treated and untreated cows. Grade A. usa.fage. 1-866-962-5912 Mon.- Fri. usa.fage.Nutrition Facts
Serving Size: 0.75 Cup
Servings per Container: About 5
| Calories | 120.00 kcal |
| Total Fat | 3.50 grm (4.00% RDA) |
| Saturated Fat | 2.50 grm (11.00% RDA) |
| Cholesterol | 20.00 mg (6.00% RDA) |
| Sodium | 55.00 mg (2.00% RDA) |
| Potassium | 260.00 mg (6.00% RDA) |
| Total Carbohydrate | 5.00 grm (2.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 17.00 grm (34.00% RDA) |
| Calcium | 200.00 mg (15.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Kosher | |
| Low Fat | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 170.00 grm |
| Total Sugars | 5.00 grm |
Ingredients
Grade A Pasteurized Skimmed Milk and Cream, Live Active Yogurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei).Manufacturer
Fage USA Dairy Industry, Inc.
Johnstown, NY 12095
UPC
00689544083023