Velveeta Liquid Gold Shells & Cheese Bites Original
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Directions
Cooking Instructions: For best quality & food safety, follow these preparation instructions: Keep frozen. Cook thoroughly. Careful because product will be hot. Check that product is cooked thoroughly. Internal temperature needs to reach 165°F as measured by a food thermometer. Conventional Oven: 1. Preheat oven to 425°F. 2. Place bites in single layer on baking sheet. 3. Bake for 7 minutes. Flip and bake for an additional 6 minutes. 4. Remove from oven and let stand for 1 minute. Toaster Oven: 1. Preheat oven to 425°F. 2. Place bites in a single layer on a baking sheet. 3. Bake for 4 minutes. Flip and bake for an additional 5 minutes. 4. Remove from oven and let stand for 1 minute.
Description
Velveeta Liquid Gold Shells & Cheese Bites Original. New! Shell pasta with creamy Velveeta cheese sauce deep-fried in panko breading. Per 3 bites: 250 Calories. 4.5g Sat fat, 23% DV. 670mg Sodium, 28% DV. 4g Sugars. Net Wt 7 oz (198 g).Other Description
Call: 1-800-847-1997. Please have packaging available. Visit us at: www.kraftheinzcompany.com. © 2017 Kraft Foods.Nutrition Facts
Serving Size: 3.0 Bites
Servings per Container: about 2.5
Number Of Servings | about 2.5 |
Serving Sizes |
3.0 bite(s) 85.0 Gram |
Serving Size Full Txt | 3 bite(s) (85g) |
Energy | 250 |
Total Fat | 11 g |
Saturated Fat | 4.5 g |
Trans Fat | 0 g |
Cholesterol | 20 mg |
Sodium | 670 mg |
Carbohydrates | 30 g |
Dietary Fiber | 1 g |
Sugars | 4 g |
Protein | 8 g |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 6 |
Ingredients
Filling (Cooked Enriched Macaroni Product [Water, Enriched Durum Wheat Semolina (Durum Wheat Semolina, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid)], Pasteurized Process Cheese Spread [American Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Milkfat, Salt, Skim Milk, Artificial Color], Cheese Sauce [Whey, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Modified Food Starch, Butter, Buttermilk Solids, Salt, Sodium Phosphate, Contains Less than 2% of Carrageenan, Lactic Acid, Oleoresin Paprika (Color), Annatto (Color), Natural Flavor, Enzyme Modified Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Disodium Phosphate, Enzymes, Xanthan Gum)], Water, Starch Blend [Wheat Flour, Methylcellulose, Sodium Alginate, and Sodium Tripolyphosphate], Soybean Oil, Cheese Powder [Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Disodium Phosphate, Annatto Extract (Color)]), Breading (Bleached Wheat Flour, Water, Yellow Corn Flour, Wheat Flour, Dextrose, Salt, Modified Food Starch, Whey, Soybean Oil, Yeast, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Sodium Alginate, Soybean Flour, Milk Protein Concentrate, Paprika Extract [Color], Natural Flavor), Soybean Oil.Distributor
Pittsburgh, PA 152221-800-847-1997
www.kraftheinzcompany.com
UPC
00025155000262