Nancy's Petite Stuffed Bagels Pumpkin

Preparation Instructions: For best quality and food safety, follow these cooking instructions: Keep frozen until ready to use. Use caution as product will be hot! Conventional Oven: 1) Preheat oven to 425°F. 2) Arrange frozen bites about 1/2 inch apart on a baking sheet. 3) Place baking sheet on the middle rack in oven. 4) Bake according to chart. Half bag ... 10 minutes. Full bag ... 14 minutes. 5) Let cool for 1 minute before serving. Microwave Oven (1100 watt): 1) Place frozen bites on a microwave safe plate. 2) Cook on high according to chart. 3 Frozen bites ... 40 seconds. 6 Frozen bites ... 1 minute. 3) Let cool for 1 minute before serving. Toaster Oven: 1) Preheat toaster oven to 425°F. 2) Arrange 6 frozen bites on a toaster oven tray and place in toaster oven. 3) Bake for 10 minutes. 4) Let cool for 1 minute before serving.

Description

Nancy's® Petite Stuffed Bagels Pumpkin. Crafted with Philadelphia since 1972. Specialty foods. Freshly baked bagels - Ready in minutes. Philadelphia® Cream cheese blended with pumpkin puree in a pumpkin spice bagel. Per 3 petite stuffed bagels: 260 Calories. 6g Sat fat, 30% DV. 350mg Sodium, 15% DV. 7g Sugars. Net Wt 16 oz (454 g).

Other Description

A Note from Nancy: I believe everyday eating should be exceptional. That's why I've paired distinct ingredients to create robust flavor combinations - so you can enjoy these Petite Stuffed Bagels any time of the day. - Nancy. Nancy Mueller, accomplished hostess and mother of two, was renowned in San Francisco social circles for her delightful, homemade party fare. Her secret to a stress-free event was crafting bite-size appetizers made with high quality ingredients, like the fresh milk and real cream in Philadelphia® Cream Cheese, and freezing them in advance. To help other women bring the artisanal experience home, Nancy began supplying local stores and eventually founded Nancy's Specialty Foods in 1977. Today, Nancy's exceptional petite offerings are at your fingertips! Questions, Comments: Call: 1-888-785-6461 Monday-Friday. Please have package available when calling.

Nutrition Facts

Serving Size: 3.0 Petite Stuffed Bagels

Servings per Container: about 5

Number Of Servings	about 5
Serving Sizes
Serving Size Full Txt	3 Petite Stuffed Bagels (85g)
Energy	260
Total Fat	11 g
Saturated Fat	6 g
Trans Fat	0 g
Cholesterol	30 mg
Sodium	350 mg
Carbohydrates	28 g
Dietary Fiber	1 g
Sugars	7 g
Protein	6 g
Daily Percent Of Vitamin A	10
Daily Percent Of Vitamin C	6
Daily Percent Of Calcium	2
Daily Percent Of Iron	4

Ingredients

Bagel (Wheat Flour, Water, Honey, Soybean Oil, Yeast, Sugar, Salt, Spices, Corn Starch, Ascorbic Acid, Sorbitan Monostearate, Soy Lecithin, Natural Flavor, Corn Syrup Solids), Filling (Cream Cheese [Pasteurized Milk and Cream, Salt, Locust Bean Gum, Cheese Culture], Sugar, Water, Pumpkin Puree, Brown Sugar, Natural Flavor, Lemon Juice Concentrate, Annatto [Color], Cinnamon, Salt, Caramel Color), Topping (Cookie Crumb [Sugar, Wheat Flour, Oats, Canola Oil, Cinnamon, Salt, Sodium Bicarbonate, Natural Flavors]).

Distributor

P.O. Box 57, Pittsburgh, PA 15230-0057
1-888-785-6461

UPC

00077298000036