Dietz & Watson Sliced Pepperoni
On This Page
Directions
Keep refrigerated.
Description
Dietz & Watson® Sliced Pepperoni. Legacy. Handcrafted. Family recipe. We put our heart and soul into it everyday. National Celiac Association™ Certified Gluten-Free, www.nationalceliac.org. No MSG added. Fully cooked. 7g Protein per serving. U.S. Inspected and Passed by Department of Agriculture EST. 9574. Net Wt. 7 oz. (198 g).Other Description
Dietz & Watson was founded in 1939 by Gottlieb Dietz, a talented German sausage maker. Four generations later, we are still family owned and operated. Our family values drive our business, which is why we still handcraft our products the same way we always have. Preparing the finest premium meats and artisan cheeses is more than what we do. It's who we are. Questions or Comments: 1-800-333-1974. www.dietzandwatson.com. Dietz & Watson © 2018.Nutrition Facts
Serving Size: 1.0 oz.
Servings per Container: 7
Number Of Servings | 7 |
Serving Sizes |
1.0 Ounce 28.0 Gram |
Serving Size Full Txt | 1 Ounce (28g) |
Energy | 110 |
Total Fat | 9 g |
Saturated Fat | 2.5 g |
Trans Fat | 0 g |
Cholesterol | 30 mg |
Sodium | 440 mg |
Carbohydrates | 1 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Protein | 7 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |
Ingredients
Pork, Salt, Natural Spices, Dextrose, Sugar, Oleoresin of Paprika, Garlic Powder, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite.UPC
00031506326219