O'Doughs Thins Sandwich Buns, Vegan, Original, Thins
6 sandwich buns [18 oz (510 g)]
On This Page
Directions
Best served toasted. If purchased frozen, keep frozen; If purchased at room temperature, use by best before date or re-freeze for freshness.
Product Details
Certified gluten free. gfco.org. Certified VegeCert Vegan. Non-GMO Project verified. nongmoproject.org. O'Doughs bakes gluten-free products that don't taste gluten-free! We're committed to using the highest quality ingredients to provide a taste difference you'll notice. www.odoughs.com. gfco.org. nongmoproject.org. Follow us & Post recipe ideas on Facebook; Instagram. We'd love to hear what you think: eatwell(at)odoughs.com. 1-855-Doughs (636-8447). Product of Canada.Nutrition Facts
Serving Size: 1 bun
Calories | 160.00 kcal |
Total Fat | 2.00 grm (3.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 330.00 mg (14.00% RDA) |
Potassium | 130.00 mg (2.00% RDA) |
Total Carbohydrate | 34.00 grm (12.00% RDA) |
Dietary Fiber | 4.00 grm (13.00% RDA) |
Protein | 3.00 grm |
Calcium | 80.00 mg (6.00% RDA) |
Iron | 0.90 mg (6.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Egg | 2.00 |
Soy | 1.00 |
Gluten | 0.00 |
Vegan | |
MetricServingSize | 85.00 grm |
Total Sugars | 5.00 grm |
Sesame | 2.00 |
Ingredients
Water, Potato Starch, Soya Flour, Tapioca Starch, Brown Rice Flour, Chickpea Flour, Cellulose, Sunflower Oil, Yeast, Rice Syrup, Grape Juice, Potato Fiber, Natural Flavor, Sea Salt, Xanthan Gum, Cultured Rice Flour, Cultured Brown Rice, Brown Rice, White Distilled Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate.Warnings
Contains: soya. Manufactured in a facility that handles egg and sesame.Manufacturer
O'Doughs
320 Oakdale Road Toronto, ON M3N 1W5 Canada
UPC
00698433001123