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Udi's Lasagna, Gluten Free, Italian Sausage

8 oz (227 g)

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Directions

Cook thoroughly. Cooking Instructions - Microwave Oven: Cook only one at a time. Step 1 cut 1 slits in film on each end of the tray. Step 2 microwave on high 3-1/2 to 4-1/2 minutes. Step 3 check that food is cooked thoroughly. Careful, it's hot! Let stand 1 minute; enjoy! Keep frozen. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.

 

Product Details

Real Italian sausage in a hearty tomato sauce with ricotta & mozzarella cheeses. No artificial dyes or flavors. 16 g protein per serving. Per 1 Tray: 430 calories; 12 g sat fat (60% DV); 810 mg sodium (35% DV); 7 g total sugars. Certified gluten free by GFCO (Certified gluten-free by the Gluten-Free Certification Organization, www.gluten.org). Let's lasagna! Serving suggestion enlarged to show texture what makes a great lasagna? Layers of goodness, of course - like creamy ricotta cheese and mozzarella with crumbled Italian sausage layered together with ribbons of gluten free pasta. www.udisglutenfree.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-254-3768. Facebook: www.facebook.com/UdisGlutenFree. Twitter: www.twitter.com/UdisGlutenFree Question or comments, visit us at www.udisglutenfree.com or call 1-800-254-3768. For more information on Udi's gluten free visit us at udisglutenfree.com.

Nutrition Facts

Serving Size: 1 tray
Servings per Container: 1
Calories 430.00 kcal
Total Fat 25.00 grm (32.00% RDA)
Saturated Fat 12.00 grm (60.00% RDA)
Cholesterol 90.00 mg (30.00% RDA)
Sodium 810.00 mg (35.00% RDA)
Potassium 460.00 mg (10.00% RDA)
Total Carbohydrate 35.00 grm (13.00% RDA)
Dietary Fiber 3.00 grm (11.00% RDA)
Protein 16.00 grm (32.00% RDA)
Calcium 230.00 mg (20.00% RDA)
Iron 1.20 mg (6.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.50 grm
Gluten Free
Added Sugars -1.00 grm (1.00% RDA)
Milk 1.00
Egg 1.00
Gluten 0.00
MetricServingSize 227.00 grm
Total Sugars 7.00 grm
Corn 1.00

Ingredients

Gluten Free Lasagna Pasta (Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Vinegar, Xanthan Gum, Salt), Tomatoes in Puree (Tomatoes, Tomato Puree), Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Pasteurized Cream, Vinegar, Salt), Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Italian Sausage (Pork, Seasonings [Spices (Contains Fennel and/or Anise), Salt, Paprika, Dehydrated Garlic, Brown Sugar], Water, Rosemary Extract), Water, Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [Guar Gum and Carob Bean Gum]), Tomatoes in Juice (Tomatoes, Tomato Juice, Salt), Less than 2% of: Tomato Paste, Olive Oil, Onions, Basil, Corn Starch, Garlic Purée, Sugar, Oregano, Salt, Spinach, Powdered Cellulose, Spice, Parsley, Rosemary.

Warnings

Contains: egg, milk

Manufacturer

Conagra Brands
P.O Box 3534 Chicago, IL 60654

UPC

00698997808039