Vincents Sauce, Tomato Basil
25 oz (708 g)
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Directions
Refrigerate after opening.
Product Details
1904 NYC. From the heart of little Italy. Original recipe. Enjoy with your favorite pasta, meat, seafood or chicken. Pour contents of the jar into a saucepan. Heat over a low flame stirring continuously. Our Story: In the heart of New York City's Little Italy, The Original Vincent's Clam Bar was established in 1904. Vincent's has become a NYC Landmark and our sauces a NYC Tradition. This old-world family recipe has remained the same for over mo years. Vincent's is proud to have preserved this age-old recipe for your enjoyment. Buon Appetito! www.VincentsSauces.com.Nutrition Facts
Serving Size: 0.5 Cup
Servings per Container: 6
Calories | 80.00 kcal |
Total Fat | 5.00 grm (6.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 370.00 mg (16.00% RDA) |
Potassium | 264.00 mg (6.00% RDA) |
Total Carbohydrate | 7.00 grm (3.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 1.00 grm |
Calcium | 30.00 mg (2.00% RDA) |
Iron | 1.00 mg (6.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 1.00 grm (2.00% RDA) |
MetricServingSize | 118.00 grm |
Total Sugars | 5.00 grm |
Ingredients
Tomato Puree, (Tomato Paste, Water), Fresh Onion, Canola Oil, Fresh Garlic, Sugar, Basil, Extra Virgin Olive Oil, Citric Acid, Black Pepper.Manufacturer
Vincents Food Corp
Carle Place, NY
UPC
00701111121249