Udi's Gluten Free Sandwich Bread White
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Directions
Store frozen or on your counter top. If needed, refresh in a toaster or microwave for 10 seconds.
Description
Udi's Gluten Free White Sandwich Bread. Gluten free foods. Soy free. Dairy free. Nut free. Certified GF Gluten-Free®.Other Description
We're old-school artisan bakers - we believe food made with joy is a joy to eat. Our mission is to share that joy with others. Baked in our Colorado gluten free bakery, our signature light and fluffy white sandwich bread is made with all natural ingredients. It's so good, enjoy it straight from the bag! Try all of our delicious gluten free products including ancient grain breads, bagels, pizza crusts, hamburger and hotdog buns, granolas and indulgent muffins. Handcrafted and packaged with quality and care. 303.657.6366. www.udisglutenfree.com.Nutrition Facts
Serving Size: 53.0 g
Servings per Container: 6
| Energy | 140 |
| Total Fat | 4 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 260 mg |
| Carbohydrates | 22 g |
| Dietary Fiber | 1 g |
| Sugars | 1 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 2 |
Ingredients
Filtered Water, Tapioca Starch, Brown Rice Flour, Potato Starch, Vegetable Oil (may contain one or more of the following: Sunflower, Safflower, Non-GMO Canola Oil), Egg Whites, Tapioca Maltodextrin, Modified Tapioca Starch, Evaporated Cane Juice, Tapioca Syrup, Yeast (Yeast, Potato Starch), Xanthan Gum, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Mold Inhibitor (Cultured Corn Syrup, Citric Acid), Enzyme (Calcium Sulfate, Enzymes).Warnings
Contains: eggs.UPC
00698997809104