Sabrina's Cake, Boston Creme Gold, 4 Inch
12 oz (0 lbs 12 oz) 340 g
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Product Details
Contains bioengineered food ingredient.Nutrition Facts
Serving Size: 0.2 cake
Servings per Container: About 4.5
| Calories | 230.00 kcal |
| Total Fat | 8.00 grm (11.00% RDA) |
| Saturated Fat | 2.50 grm (13.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 290.00 mg (13.00% RDA) |
| Potassium | (2.00% RDA) |
| Total Carbohydrate | 38.00 grm (14.00% RDA) |
| Dietary Fiber | |
| Protein | 3.00 grm |
| Calcium | (2.00% RDA) |
| Iron | (2.00% RDA) |
| Kosher | |
| Vitamin D | (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 27.00 grm (54.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 80.00 grm |
| Total Sugars | 28.00 grm |
| Corn | 1.00 |
Ingredients
Sugar, Water, Bleached Wheat Flour, Eggs, Nonfat Milk, Soybean Oil, Corn Syrup, Egg Whites, Food Starch-Modified, Cocoa (Processed with Alkali), Intersterified Soybean Oil, Natural Artificial Flavors, Distilled Monoglycerides, Nonfat Dry Milk, Palm Oil, Salt, Sodium Acid Pyrophosphate, Lactic Acid, Propylene Glycol Monoester, Sodium Bicarbonate, Soy Lecithin, Titanium Dioxide (Color), Hydrogenated Cottonseed Oil, Mono and Diglycerides, Butter (Cream, Water, Salt) (Milk), Polyglycerol Ester of Fatty Acids, Sodium Caseinate (Milk), Potassium Sorbate (Preservative), Agar, FD&C Yellow 5, Guar Gum, Xanthan Gum, FD&C Yellow 6.Warnings
Contains egg, milk, soy, wheat.Manufacturer
Sabrina's Bakery Co.
PO Box 1531 Taylor, MI 48180
UPC
00701639947376