Duncan Hines Decadent Red Velvet Cupscakes & Cream Cheese Frosting Mix

You will need: Cupcake pouch. Frosting pouch. Eggs - water - oil - butter. 2 large eggs - - 2/3 cup water, 4 teaspoons water - 1/4 cup oil - - 1/2 stick (softened). Cupcake instructions: 1 prep, 350 degrees F. Preheat oven to 350 degrees F. Line muffin pans with baking cups. 2 mix. Empty contents of large pouch into a large bowl. Stir eggs, water and oil into cake mix until moistened (about 50 strokes). Spoon batter evenly into the 12 cupcake liners (approx 1/2 full). 3 bake. Bake in center of oven at 350 degrees F for 20-25 minutes. Cupcakes are done when toothpick inserted in center comes out clean. Cool 5-10 minutes in pan then remove and place on wire rack to cool completely. Frosting instructions: 1 mix. Mix softened butter with electric mixer on high for 1 minute until light and fluffy. Slowly add frosting mix to butter while mixing on low speed. Add water while mixing. Scrape sides of bowl. Mix on high for 2 minutes. (More water may be added to obtain desired consistency). 2 decorat. Fill provided piping bag with frosting (place bag in tall glass to make filling with frosting easier). Cut approx 1/2 inch from the tip of the piping bag. Insert cut piping bag into top of cupcake and squeeze gently to fill cupcake with approximately 1 tablespoon of frosting. Slowly remove piping bag and swirl approximately 1 tablespoon of frosting on top.

Description

Duncan Hines® Decadent Red Velvet Cupcakes & Cream Cheese Frosting Mix. New! Cake & frosting. Naturally and artificially flavored. Includes pastry bag.

Other Description

The Duncan Hines promise. The best cakes begin with the best batter. Duncan Hines promises a smooth, velvety batter for a perfect cake every time. For questions or comments please call toll free 1-800-362-9834. For even more delectable experiences try our other decadent cake mixes. Duncan Hines®, decadent, triple chocolate. Duncan Hines®, decadent, apple caramel. Duncan Hines®, decadent, German chocolate. Duncan Hines®, decadent, classic carrot. Sales sample only. Not for retail sale. For creative recipe ideas and baking tips, go to: duncanhines.com. Or scan this QR code with your mobile device.

Nutrition Facts

Serving Size: 46.0 g

Servings per Container: 12

Energy	180
Total Fat	2.5 g
Saturated Fat	1.5 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	200 mg
Carbohydrates	39 g
Dietary Fiber	<1 g
Sugars	30 g
Protein	1 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	4

Ingredients

Cupcake Mix (Bleached Wheat Flour (Wheat Flour [Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Sugar, Vegetable Oil Shortening (Palm Oil), Dextrose, Cocoa Powder Processed with Alkali, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate Monohydrate), Modified Food Starch, Salt, Emulsifier (Propylene Esters, Mono and Diglycerides, Sodium Stearoyl Lactylate), Red 40, Artificial Flavors, Maltodextrin, Invert Sugar). Frosting Mix (Powdered Sugar (Sugar, Corn Starch), Cream Cheese Powder (Cream Cheese [Cream, Milk, Skim Milk, Whey, Cheese Cultures, Salt, Enzymes], Whey, Natural Flavor, Tocopherols and Ascorbyl Palmitate [to protect flavor]), Soybean Oil, Natural and Artificial Flavor (Sweet Cream, Whey, Buttermilk, Non Fat Milk, Natural Flavor)).

Warnings

Contains: wheat, milk.
Manufactured on equipment that also processes tree nuts.

Distributor

Pinnacle Foods Group LLC
Cherry Hill, NJ 08003-3620 USA
1-800-362-9834
duncanhines.com

UPC

00644209414703