Ore Ida Steak Fries Thick-Cut Potatoes French Fried


 

Directions

Easy prep baking. Keep frozen. Do not overcook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions. 1/2 Bag instructions: Serves about 6. Preheat oven to 450°F. Arrange frozen Steak Fries in a single layer on an 11" x 17" baking sheet. Heat for 19-25 mins. Cook to a light golden color. Season to taste. 3/4 Bag instructions: Serves about 9. Preheat oven to 450°F. Arrange frozen Steak Fries in a single layer on an 11" x 17" baking sheet. Heat for 25-35 mins. Cook to a light golden color. Season to taste. Deep Fry: Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Tips for frying with oil: Always preheat oil uncovered. If oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner of range. 1. Preheat cooking oil in electric deep fryer to 375°F. Fill deep fryer not more than half full of oil. 2. Fill fryer basket not more than half full of frozen Steak Fries. Carefully lower basket into hot oil. 3. Fry 3-7 minutes. Cook to a light golden color. 4. Drain on paper towels. Season to taste. Pan Fry: 1. Heat 1/4 cup cooking oil in large skillet over medium-high. 2. Carefully add frozen Steak Fries to form a single layer. 3. Fry 6-9 minutes, turning frequently. 4. Drain on paper towels. Season to taste.

 

Description

Ore Ida® Steak Fries Thick-Cut Potatoes French Fried. Since 1952. 0g Trans fat per serving. 20% More*. Made with grade A potatoes. Net Wt 33.6 oz (2 lbs 1.6 oz) 952 g.

Other Description

The best food starts with the best ingredients. Since our beginnings over 50 years ago, Ore-Ida has been located in the heart of America's finest potato growing region-the pacific northwest. In fact, the name Ore-Ida is a combination of "Oregon" and "Idaho". That's how proud we are of our great potato heritage. Surrounded by the nation's best potato farms, Ore-Ida partners with farmers who meet our high standards to bring you the best potato side dishes in America. We hope your family enjoys eating them as much as we enjoy making them. Gluten free. Don't forget the Heinz® Ketchup! Partially produced with genetic engineering. *Compared to our 28 oz regular size. U.S. Patent 5,484,617. The Ore-Ida Brand is committed to providing the highest quality products. We welcome your comments. Please Call us at 1-800-892-2401, Monday - Friday, and have the package with you when you call. Write us: Heinz North America, Consumer Affairs, P. O. Box 57 Pittsburgh, PA 15230. Visit us online: www.oreida.com for delicious recipes.

Nutrition Facts

Serving Size: 3.0 oz

Servings per Container: about 11

Energy 110
Total Fat 3 g
Saturated Fat 0.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 290 mg
Potassium 290 mg
Carbohydrates 19 g
Dietary Fiber 2 g
Sugars less than 1 g
Protein 2 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 4
Daily Percent Of Calcium 0
Daily Percent Of Iron 2

Ingredients

Potatoes, Vegetable Oil (Sunflower, Cottonseed, Soybean, and/or Canola), Salt, Dextrose, Disodium Dihydrogen Pyrophosphate, Annatto, (Vegetable Color).

UPC

00013120013744