Velveeta Liquid Gold Cheesy Bites Pretzel
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Directions
Cooking Instructions: For best quality & food safety, follow these cooking instructions: Keep frozen. Careful because product will be hot. Adjustment to cooking times may be required due to variation in all microwave ovens. Conventional Oven: 1. Preheat oven to 425°F. 2. Arrange frozen bites about 1/2 inch apart on a baking sheet. 3. Place baking sheet on the middle rack in oven. 4. Bake 12 minutes. 5. Let cool for 1 minute before serving. Toaster Oven: 1. Preheat oven to 425°F. 2. Arrange frozen bites on a toaster oven tray and place in toaster oven. 3. Bake 12 minutes. 4. Let cool for 1 minute before serving. Microwave (1100 Watt): 1. Place frozen bites on a microwave safe plate. 2. Cook on high according to chart. 3 Bites - 40 seconds. 6 Bites - 1:10 minutes. 3. Let cool for 1 minutes before serving.
Description
Velveeta Liquid Gold Cheesy Bites Pretzel. New! Soft pretzel dough with creamy Velveeta filling. Microwaveable - 40 sec. Per 3 pretzel bites: 210 Calories. 3g Sat fat, 15% DV. 860mg Sodium, 36% DV. 3g Sugars. Net Wt 7 oz (198 g).Other Description
© 2017 Kraft Foods.Nutrition Facts
Serving Size: 3.0 Pretzel Bites
Servings per Container: about 2
Energy | 210 |
Total Fat | 6 g |
Saturated Fat | 3 g |
Trans Fat | 0 g |
Cholesterol | 15 mg |
Sodium | 860 mg |
Carbohydrates | 27 g |
Dietary Fiber | 1 g |
Sugars | 3 g |
Protein | 11 g |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Vitamin C | 6 |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 2 |
Ingredients
Pretzel Dough (Wheat Flour, Water, Soybean Oil, Sugar, Yeast, Salt, Sodium Bicarbonate, Corn Starch, Ascorbic Acid, Sorbitan Monostearate, Soy Lecithin, Corn Syrup Solids), Cheese Filling (Pasteurized Prepared Cheese Product [Pasteurized Milk, Whey, Water, Milk Protein Concentrate, Modified Food Starch, Gelatin, Milkfat, Sodium Phosphate, Salt, Maltodextrin, Lactic Acid, Sodium Alginate, Sorbic Acid (Preservative), Cheese Culture, Enzymes, Apocarotenal (Color)]).UPC
00025155000323