Back To Nature Spirals Macaroni & Cheese Dinner White Cheddar
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Directions
Simply start with: 6 cups Water. 1-1/2 Tbsp. Unsalted butter. 1/4 cup 1% Milk. Make it delicious: Boil water in medium saucepan. Stir in pasta; cook 7 to 8 min. or until tender, stirring occasionally. Drain. Do not rinse. Return to pan. Add butter, milk and cheese sauce mix; mix well. Use Organic: Prepare using organic butter and milk.
Description
Back To Nature Spirals Macaroni & Cheese Dinner White Cheddar. Since 1960. New! Simply delicious, simply good. Made with organic pasta. Cheese made with milk from cows not treated with the growth hormone rBST†. No artificial flavors, preservatives, or synthetic colors. New Wt 5 oz (141 g).Other Description
It's 1960, Pasadena, California, and our first product is created in the back of a small health food store: a delicious, naturally low-fat, granola. Soon it was our most popular item, and people across the state were asking for more. We responded by developing our Back To Nature family. Over the years, our business has grown but our mission has remained the same: Give people truly flavorful foods made with quality ingredients. Good source of calcium & protein! Non-GMO*. *We are proud to be certified per USDA National Organic Program standards, which prohibit the use of GMOs. †The FDA has stated that no significant difference has been shown between from milk rBST-treated and untreated cows. Certified Organic by Quality Certification Services (QCS). how2recycle.info. Carton made from 100% recycled paperboard. Minimum 35% Post-Consumer content. Contact us at: 1-866-925-7705. Visit: www.backtonaturemeals.com.Nutrition Facts
Serving Size: 2.5 oz
Servings per Container: About 2
| Title | As Packaged |
| Energy | 250 |
| Total Fat | 2 g |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 620 mg |
| Carbohydrates | 48 g |
| Dietary Fiber | 2 g |
| Sugars | 7 g |
| Protein | 10 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 4 |
Ingredients
Organic Pasta (Organic Semolina [From Organic Wheat]); Cheese Sauce Mix (Nonfat Milk, Whey, Cheddar Cheese [Cultured Milk, Salt, Enzymes (Non-Animal)], Maltodextrin, Salt, Cornstarch, Cultured Milk).UPC
00759283002033