Ohsawa Tamari, Organic
10 fl oz (296 ml)
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Product Details
Gluten-free. Organic. USDA Organic. Certified Organic by Organic Certifiers. Deguchi family. Brewed in Cedar kegs, aged like pine wine. On the beautiful Chita Peninsula of Japan, a region renowned for tamari brewing, the Deguchi family has been making tamari by traditional methods for over 150 years. Ohsawa organic Gluten-free tamari develops its complex character and deep, rich flavor naturally, through the fermentation of whole soybean in cedarwood kegs through at least two summer seasons. Full-bodied and savory, a little tamari goes a long way in marinades, vegetable dishes, stews, sauces and salad dressings. www.goldminernaturalfoods.com. Call for a free catalog (800) 475-3663. www.goldminernaturalfoods.com. Product of Japan.Nutrition Facts
Serving Size: 1 tsp.
Servings per Container: about 60
| Calories | 5.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Sodium | 287.00 mg (12.00% RDA) |
| Potassium | 27.00 mg (1.00% RDA) |
| Total Carbohydrate | 1.00 grm (1.00% RDA) |
| Protein | 1.00 grm (2.00% RDA) |
| Organic | |
| Trans Fat | 0.00 grm (0.00% RDA) |
| Gluten Free | |
| Soy | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 5.00 ml |
| Calories From Fat | 10.00 kcal |
Ingredients
Organic Whole Soybeans, Water, Sea Salt, Organic Distilled Sake (Water, Rice, Aspergillus Oryzae), Aspergillus Oryzae.Manufacturer
Gold Mine Natural Food Co.
San Diego, CA 92064
UPC
00707881351169