Tuscanini Calzones, Margherita, Mini

2 calzones [8.47 oz (240 g)]


 

Directions

Cooking Instructions: Remove from package and defrost at room temperature. Bake in a preheated oven at 425 degrees F (220 degrees C) for 12-14 minutes, until the cheese is melted. Oven temperature and time may vary. Keep frozen.

 

Product Details

Dough pockets filled with cheese and tomato sauce. Heat & serve. Par baked. Ready to bake mini calzones, thoughtfully made in Italy with premium ingredients. Pop them in the oven for the perfect lunch, dinner, or mid-day snack. Nothing artificial. Imported from Italy. Product of Italy.

Nutrition Facts

Serving Size: 2 calzones
Servings per Container: 1
Calories 500.00 kcal
Total Fat 15.00 grm (19.00% RDA)
Saturated Fat 9.00 grm (45.00% RDA)
Cholesterol 25.00 mg (8.00% RDA)
Sodium 1700.00 mg (74.00% RDA)
Potassium 380.00 mg (8.00% RDA)
Total Carbohydrate 66.00 grm (24.00% RDA)
Dietary Fiber 5.00 grm (18.00% RDA)
Protein 24.00 grm
Calcium 790.00 mg (60.00% RDA)
Iron 2.00 mg (10.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Egg 2.00
Tree Nut 2.00
Fish 2.00
Soy 2.00
Wheat 1.00
Total Sugars 6.00 grm
Mustard 2.00

Ingredients

Wheat Flour, Water, Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Cow's Milk, Salt, Rennet, Citric Acid), Tomato Sauce, Semolina, Salt, Extra Virgin Olive Oil, Yeast, Oregano.

Warnings

For allergens see ingredients in bold. Contains: wheat, milk. May Contain: egg, soy, fish, mustard, coconut.

Manufacturer

Kenover Marketing Corp.
Bayonne, NJ 07002 USA

UPC

00710069301283