HERSHEY'S Syrup (Chocolate)


 

Directions

Refrigerate after opening. Chocolate milk: stir 1 tablespoon or add to taste into 8 oz. of cold milk. Fruits & desserts: pour over fruits, ice cream, cakes and desserts. Hot chocolate: stir 1 tablespoon or add to taste into 8 oz. of cold milk and heat.

 

Description

Hershey's Genuine Chocolate Flavor Syrup. Since 1894. 45 calories per 1 tbsp. Fat free.

Other Description

Gluten free. As always. No artificial colors. For delicious recipes, visit us at www.hersheyskitchens.com. Questions or comments? www.askhershey.com or 800-468-1714. Visit us at www.hersheys.com. SmartLabelâ„¢.

Nutrition Facts

Serving Size: 1.0 tbsp.

Servings per Container: 36

Energy 45
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 5 mg
Carbohydrates 12 g
Dietary Fiber 1 g
Sugars 10 g
Protein 0 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 2

Ingredients

High Fructose Corn Syrup; Corn Syrup; Water; Cocoa*; Sugar; contains 2% or less of: Potassium Sorbate (Preservative); Salt; Mono-and Diglycerides*; Xanthan Gum; Polysorbate 60; Vanillin, Artificial Flavor. *Adds a negligible amount of Fat.

Distributor

The Hershey Company
Hershey, PA 17033-0815, U.S.A.
800-468-1714
www.hersheys.com

UPC

00034000003129