Barilla Pasta Rigatoni
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Directions
Get the best from your pasta, cooking the Italian way: 1. Bring 4-6 quarts of water to a boil. Add salt to taste. Add pasta to boiling water. 2. For authentic "al dente" pasta, boil for 12 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 3. Drain well and serve immediately with your favorite Barilla sauce.
Description
Barilla® Pasta Rigatoni. "Al Dente" perfection in 12-13 minutes. Italy's #1 Brand of pasta. Enriched macaroni product. Net Wt. 1 lb (454 g).Other Description
Simply healthy. Simply delicious. Putting a fresh, delicious dinner on the table each night doesn't have to be complicated. The Barilla lineup of pasta shapes and sauces can help you make a satisfying meal in as little as 15 minutes. Rigatoni with Pesto Sauce & Cherry Tomatoes. For this recipe & others visit Barilla's website. Non-GMO Project Verified. nongmoproject.org. Made with U.S.A. and imported ingredients. how2recycle.info. Call 1-800-922-7455 with any Comments or Questions. Visit us at www.barilla.com.Nutrition Facts
Serving Size: 2.0 oz
Servings per Container: 8
| Number Of Servings | 8 |
| Serving Sizes |
2.0 Ounce 56.0 Gram |
| Serving Size Full Txt | 2 Ounce (56g) |
| Energy | 200 |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Potassium | 118 mg |
| Carbohydrates | 42 g |
| Dietary Fiber | 3 g |
| Soluable Fiber | 2 g |
| Insoluable Fiber | 1 g |
| Sugars | 1 g |
| Protein | 7 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Niacin | 30 |
| Daily Percent Of Riboflavin | 15 |
| Daily Percent Of Thiamin | 40 |
| Daily Percent Of Vitamin D | 0 |
Ingredients
Semolina (Wheat), Durum Wheat Flour.Warnings
Contains wheat ingredients.This product is manufactured on equipment that processes products containing eggs.
Distributor
UPC
00076808502947