Pepperidge Farm® Swirl Raisin Cinnamon Breakfast Bread, 16 oz. Loaf
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Description
Welcome the day with a slice of Pepperidge Farm Raisin Cinnamon Swirl Bread. Every loaf is baked to perfection with plump, juicy raisins and rich cinnamon swirled right in. Try it with your favorite spread or French toast recipe. From our oven to your toaster, it's the most delicious way to start your day!Nutrition Facts
Serving Size: 1.0 Slice
Servings per Container: 14
| Energy | 100 |
| Total Fat | 1.5 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 1 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 105 mg |
| Potassium | 80 mg |
| Carbohydrates | 20 g |
| Dietary Fiber | 1 g |
| Sugars | 9 g |
| Added Sugars | 5 g |
| Folate | 50 mcg |
| Calcium | 20 mg |
| Iron | 0.8 mg |
| Folic Acid | 20 mcg |
| Niacin | 1.3 mg |
| Riboflavin | 0.1 mg |
| Thiamin | 0.1 mg |
| Vitamin D | 0 mcg |
| Protein | 2 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 4 |
| Daily Percent Of Niacin | 8 |
| Daily Percent Of Riboflavin | 8 |
| Daily Percent Of Thiamin | 8 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 10 |
Ingredients
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Raisins, Sugar, Soybean Oil, Yeast, Contains 2% or Less of: Cinnamon, Wheat Gluten, Salt, Monoglycerides, Dextrose, DATEM, Calcium Propionate and Sorbic to Extend Freshness, Cellulose Gum, Malted Barley Flour, Soy Lecithin, Nonfat Milk.Distributor
UPC
00014100071112