Boar's Head Ovengold Pinwheels, Turkey
9.75 oz
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Directions
Keep refrigerated.
Product Details
Ovengold turkey breast, Vermont cheddar cheese, roasted red peppers & lettuce. Inspected for wholesomeness by U.S. Department of Agriculture.Nutrition Facts
Serving Size: 276 Gram
Servings per Container: 1
| Calories | 490.00 kcal |
| Total Fat | 18.00 grm (23.00% RDA) |
| Saturated Fat | 9.00 grm (45.00% RDA) |
| Cholesterol | 80.00 mg (27.00% RDA) |
| Sodium | 1370.00 mg (60.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 35.00 grm (13.00% RDA) |
| Dietary Fiber | 6.00 grm (21.00% RDA) |
| Protein | 43.00 grm |
| Calcium | (0.00% RDA) |
| Iron | (2.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Milk | 1.00 |
| Tree Nut | 2.00 |
| Fish | 2.00 |
| Shellfish | 2.00 |
| Soy | 2.00 |
| Wheat | 1.00 |
| Total Sugars | 3.00 grm |
| Oat | 1.00 |
Ingredients
Turkey Breast, Water, Contains Less than One and One Half Percent of Salt, Sugar, Sodium Phosphate and Dextrose Oated with: Dextrose, Sea Salt, Honey Solids (Refinery Syrup, Honey), Paprika, Spices, Onion, 2% or Less of Natural Flavors, Extractives of Paprika and Turmeric, Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Filtered Water, Canola Oil, Sea Salt, Cultured Wheat, Isolated Oat Product, Sugar, Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate), Yeast, Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), if Colored, Roasted Peppers Red Peppers, Water, Salt, Citric Acid), Lettuce, Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum.Warnings
Allergens: milk, wheat. Packaged in a facility that also handles fish, shellfish, nuts, tree nuts & soy.Manufacturer
Boar's Head Brand
Dulles, VA 20166
UPC
00714735175659