Pepperidge Farm® Bakery Classics Golden Potato Slider Buns, 15 oz. Bag, 12-pack
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Description
Timeless and without pretense, our "Bakery Classics" stand for quality, with premium ingredients, perfectly orchestrated with a baker's touch. Make your barbecues a little more special with our delicious buns.Nutrition Facts
Serving Size: 1.0 Bun
Servings per Container: 12
| Energy | 100 |
| Total Fat | 1.5 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 135 mg |
| Potassium | 20 mg |
| Carbohydrates | 18 g |
| Dietary Fiber | <1 g |
| Sugars | 3 g |
| Added Sugars | 3 g |
| Folate | 75 mcg |
| Calcium | 50 mg |
| Iron | 1 mg |
| Folic Acid | 45 mcg |
| Niacin | 1.4 mg |
| Riboflavin | 0.1 mg |
| Thiamin | 0.17 mg |
| Vitamin D | 0 mcg |
| Protein | 4 g |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Niacin | 8 |
| Daily Percent Of Riboflavin | 8 |
| Daily Percent Of Thiamin | 10 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 6 |
Ingredients
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Dehydrated Potatoes, Wheat Gluten, Soybean Oil, Contains 2% or Less of: Nonfat Milk*, Salt, DATEM, Dextrose, Calcium Propionate and Sorbic Acid to Extend Freshness, Monoglycerides, Fermented Potato Flour, Malted Barley Flour, Corn Flour, Natural Flavors, Sodium Stearoyl Lactylate, Annatto and Turmeric Extracts for Color, Sesame Seeds. *Adds a Trivial Amount of Cholesterol.Distributor
UPC
00014100043379