Lawry's Marinade Caribbean Jerk
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Directions
For best results, pour marinade over meat, chicken, seafood or vegetables. Cover and refrigerate for at least 30 minutes - longer for fuller flavor. Grill, broil or bake. Brush on additional marinade during cooking for extra flavor. Discard excess used marinade; do not reuse. Shake well. Refrigerate after opening.
Description
Lawry's® Marinade Caribbean Jerk. No MSG. Natural flavors. Naturally tenderizes. L®. 30 minute marinade. Caribbean jerk with papaya juice. 12 fl oz (354 ml).Other Description
This exciting marinade is a distinctive blend of molasses, lime juice and exotic herbs and spices that adds a zesty, tropical flavor to chicken, pork, seafood, beef and vegetables. Splash into your favorite fruit salsa recipe for a Caribbean treat. Check out Lawry's® website for recipes & tips. lawrys.com. Questions or comments? Call 1-800-9LAWRYS.Nutrition Facts
Serving Size: 15.0 ml
Servings per Container: 24
| Energy | 30 |
| Total Fat | 0 g |
| Sodium | 480 mg |
| Carbohydrates | 7 g |
| Sugars | 6 g |
| Protein | 0 g |
Ingredients
High Fructose Corn Syrup, Water, Vinegar, Salt, Papaya Juice, Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic, Sugar, Spices, Tamarind, Natural Flavor), Lime Juice, Onion, Modified Corn Starch, Spices (including Allspice, Chili Pepper, and Cilantro), Garlic, Soybean Oil, Sodium Benzoate and Potassium Sorbate (as preservatives), Xanthan Gum, Extractives of Paprika, Natural Flavors, Titanium Dioxide, and Citric Acid.UPC
00021500042093