Carapelli Extra Virgin Olive Oil



Below 45 degrees F (7 degrees C) product may become cloudy. This is normal and will clear when at room temperature. Do not refrigerate. Store in a cool dark place and close tightly after use.



Carapelli® Extra Virgin Olive Oil. First Cold Pressing. Premium 100% Italian. Imported from Italy. Since 1893. Florence.

Other Description

Since 1893, Carapelli® olive oils have been passionately crafted with exclusive blends of the best oils from the finest mediterranean olive groves. Our rich heritage and mastery of creating high quality extra virgin olive oils ensures each of the Carapelli® varieties is drenched in olive oil passion and has distinctive flavor to decidedly enhance all your recipes. Carapelli® olive oils are naturally cholesterol free. Certified product, csQA. Quality officially certified by CSQA for chemical-physical specifications and nutrition proprieties. Made solely with 100% Italian olive oils, Carapelli® premium 100% Italian extra virgin olive oil has a deep velvety green color and intense, robust flavor and aroma, for an unmistakably Italian experience every time you cook. Perfect for dipping, salads and flavoring entrees or side dishes. Excellent for marinades. For delicious recipes, visit us at: Questions? Comments? Call 1-877-287-5678.

Nutrition Facts

Serving Size: 15.0 ml

Servings per Container: 33

Number Of Servings 33
Serving Sizes 1.0 Tablespoon
15.0 Millilitre
Serving Size Full Txt 1 Tablespoon (15ml)
Energy 120
Total Fat 14 g
Saturated Fat 2 g
Polyunsaturated Fat 2 g
Monounsaturated Fat 10 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Carbohydrates 0 g
Protein 0 g


100% Italian Olives, Deep Velvety Green Color, Robust Flavor.